Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, asian pepper salt chicken wings. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Asian Pepper Salt Chicken Wings is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Asian Pepper Salt Chicken Wings is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asian Pepper Salt Chicken Wings:
- Make ready 2 lbs chicken wings
- Get 1 1/2 cup cornstarch
- Make ready 3 tbsp Shaoxing wine
- Make ready 4 cups peanut oil
- Make ready 1 tbsp sesame oil
- Prepare 6 cloves garlic, minced
- Take 4 stalks green onion, sliced
- Take 1/2 tsp red pepper flakes
- Take 1 tsp salt
- Prepare 1/2 tsp white pepper
Turn to a high heat and add all your wings, and remaining white and black pepper to the wok and toss to coat all the wings in the chilli and garlic. Crispy, Chinese-style salt and pepper wings are oven baked rather than deep fried. The wings are then tossed in a garlic, salt and pepper mix. It's a little healthier, easier to make and just as tasty as the traditional method.
Instructions to make Asian Pepper Salt Chicken Wings:
- Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
- Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
- In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
- Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.
The wings are then tossed in a garlic, salt and pepper mix. It's a little healthier, easier to make and just as tasty as the traditional method. This recipe took longer to post than I expected. I made the recipe, I took my photos and then I ate my wings. Combine salt and pepper together in a bowl.
So that’s going to wrap it up for this special food asian pepper salt chicken wings recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
