Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken kathi roll. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken kathi roll is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken kathi roll is something that I’ve loved my whole life.
The Chicken Kathi Roll was born in Calcutta. Succulent pieces of chicken marinated in spices are cooked over charcoal, and served with sliced onions, lime. About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls. Chicken Kathi Roll Recipe is a lip smacking roll of a flaky tawa paratha stuffed with a flavourful chicken filling.
To begin with this recipe, we must first prepare a few components. You can have chicken kathi roll using 25 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken kathi roll:
- Prepare For paratha
- Take 1 1/2 cup all purpose flour or maida
- Get 2 tsp oil
- Get To taste salt
- Prepare 1/4 tsp sugar
- Prepare As needed water
- Prepare For filling
- Get 500 gm Chicken (boneless thigh cut into small pieces)
- Get 1 cup hung yogurt
- Take 1 tsp tandoori chicken masala
- Get 2 tsp ginger garlic paste
- Take 2 tsp red chilli powder
- Get 1/4 tsp turmeric powder
- Take 2 tsp mustard oil
- Prepare 1 tsp chopped coriander leaves
- Prepare to taste salt
- Take For assembling
- Prepare 1 large onion finely sliced
- Take 2 green chilies finely chopped
- Prepare 1 bell pepper finely chopped lengthwise
- Prepare 2 tbsp tomato sauce
- Make ready 2 tbsp chilli sauce
- Make ready 1 tsp chat masala
- Take 1 tsp lemon juice
- Get 1 charcoal
I usually serve these kathi rolls with my Cilantro Jalapeño Sauce but this time I decided to whip up a In my opinion, the paratha holds up a lot better and sturdier to the sauciness of the chicken and. These Chicken Kathi Rolls were truly a culinary adventure for me. Although I love dining on Indian food, I'm not well-versed in cooking from South Asia, also known as the Indian subcontinent. Learn how to make Chicken Kathi Roll following our easy step by step recipe.
Steps to make Chicken kathi roll:
- First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water & knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray.
- In a meanwhile marinate the chicken with yogurt,ginger garlic paste and other spices that mentioned above. - Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately.
- Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove.
- Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand)
- Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper & it’s done.. enjoy😊
Although I love dining on Indian food, I'm not well-versed in cooking from South Asia, also known as the Indian subcontinent. Learn how to make Chicken Kathi Roll following our easy step by step recipe. A Chicken Kathi Roll is the most renowned street food available in the street side stalls in Kolkata. A brilliant street side snack to grab in a hurry. It's marinated & sauteed boneless chicken stuffed inside.
So that’s going to wrap it up for this special food chicken kathi roll recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
