Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, filipino style lasagna. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Filipino Style Lasagna is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Filipino Style Lasagna is something which I have loved my entire life.
Filipino-style Lasagna with scrumptious layers of noodles, chunky meat sauce, creamy bechamel, and gooey cheese. It's hearty, delicious and sure to be a family favorite. Filipino Style Lasagna is a sweet, cheesy and creamy pasta. It is made with saucy ground beef meat sauce, layered with a creamy bechamel sauce and finally topped with lots of mozzarella cheese.
To get started with this recipe, we have to prepare a few ingredients. You can have filipino style lasagna using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Filipino Style Lasagna:
- Take 1/2 kg ground pork or beef
- Prepare 6 pcs lasagna sheets
- Get 1 kg spaghetti sauce
- Take 1 cup quickmelt cheese
- Take 1 pack nestle cream
- Prepare 1 bar butter
- Prepare 1/2 cup all-purpose flour
- Take 1 cup evaporated milk
- Get 1 large onion chopped
- Make ready 4 cloves garlic chopped
- Prepare black pepper
- Get 1 bullion cube
- Prepare salt
- Prepare sugar
- Prepare oil for sauteeing
So here is another appetizing dish that you will surely want to have on your plate when it's served on the table, it is the Filipino Lasagna Recipe. It is baked with layered wide-flat pasta, meat sauce and creamy white sauce also known as bechamel sauce which makes the lasagna rich and flavorful in every bite. Filipino Lasagna Filipino Lasagna is so delicious and easy to prepare. Baked in layer of lasagna pasta and topped with sweet and meaty sauce, loaded with assorted cheese and creamy white sauce.
Steps to make Filipino Style Lasagna:
- Cook lasagna sheets according to package instructions
- Saute onion and garlic.
- Add ground pork. Cook until the natural oil comes out. Add the buillon cube.
- Add the spaghetti sauce. Season with salt and pepper. Adjust the taste until satistfied. Let rest while preparing the white sauce.
- In a pan, melt the butter. Add the flour and mix well.
- Add the evaporated milk and mix well.
- Add the quickmelt cheese and stir until it melts.
- Add the nestle cream and mix well. You can also add sugar (optional)
- In a baking dish, pour some of the meat. Top with the lasagna sheets, then the white sauce. Repeat layers until satisfied.
- Top with cheese. Bake in the oven just until the cheese on top melts.
Filipino Lasagna Filipino Lasagna is so delicious and easy to prepare. Baked in layer of lasagna pasta and topped with sweet and meaty sauce, loaded with assorted cheese and creamy white sauce. Filipino Lasagna is a perfect party food and a great addition to list of food to prepare this coming holiday, so save this recipe or Pin It for future use. This Lasagna recipe is really easy to make and is sure to please even the most discerning palate. Unlike most recipes which call for a béchamel sauce or a mi.
So that is going to wrap it up for this exceptional food filipino style lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!