Lamb and Vegetable pie
Lamb and Vegetable pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lamb and vegetable pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lamb and Vegetable pie is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Lamb and Vegetable pie is something which I’ve loved my whole life. They’re nice and they look fantastic.

This video shows how to bake a delicious lamb & vegetable pie. It's meaty, flavoursome with lots of gravy. Top pie filling in each dish with a pastry round, pressing excess pastry over edge. Return the lamb to the pan with the juices.

To get started with this particular recipe, we must prepare a few components. You can have lamb and vegetable pie using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Lamb and Vegetable pie:
  1. Prepare Dough
  2. Take Flour
  3. Make ready Sugar
  4. Get Margarine (can use butter too)
  5. Get Cold water
  6. Get Filling
  7. Prepare Lamb cooked and cubed
  8. Prepare Onion chopped
  9. Take Garlic chopped
  10. Prepare Green bell pepper chopped
  11. Get Red bell pepper chopped
  12. Make ready Carrot cubed
  13. Prepare Peas
  14. Take French beans chopped
  15. Take Parsley
  16. Take Salt
  17. Make ready Seasoning
  18. Take Vegetable oil
  19. Take Corn flour

While the pie is cooking, toss the salad ingredients together. Spoon pie onto plates and serve salad on the side. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. Traditional Irish Shepherd's Pie would actually call for ground lamb.

Instructions to make Lamb and Vegetable pie:
  1. Knead the dough for 10 mins, cover and allow to rest while you prepare the fillings.
  2. In a bowl sift flour, add margarine and mix and knead, and few drops of cold water to bind the dough.
  3. Heat oil in a pan, add garlic, lamb and onion and fry till translucent
  4. Add the remaining vegetables and cook. Add stock, cover and cook till tender.
  5. Mix corn flour with a little water and pour into the lamb fillings.
  6. Mix and cook for 5 seconds, remove from heat and use.
  7. Roll dough and cut into circles
  8. Brush casserole or pie pan with butter
  9. Place the dough into the dish, and cut the excess dough, keep aside.
  10. Fill in with the lamb fillings, using the excess dough,roll again and cut into a circle to cover the pie
  11. Cover the pie, and seal well, brush with egg and place in a preheated oven and bake.

Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and.

So that is going to wrap it up for this exceptional food lamb and vegetable pie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!