Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pacman's goulash. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
They are fine and they look fantastic. Pacman's Goulash is something which I have loved my entire life. To get started with this particular recipe, we have to first prepare a few ingredients. Simple and delicious combination of ground beef, diced tomatoes, and pasta.
Pacman's Goulash is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pacman's Goulash is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have pacman's goulash using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pacman's Goulash:
- Get Ground Beef
- Get Of Canned Diced Tomatoes (2 cans)
- Take Pasta (Any Stlye)
- Prepare Garlic (Garlic Optional)
- Prepare Butter
- Make ready Worcester Sauce
- Make ready Pepper
- Make ready Onion Powder
- Prepare Oregano
- Take Adobo or any other All Purpose Seasoning
- Take Parmesan Cheese
This easy recipe is a family favorite in our house. The easiest way to describe it (according to my family) might be chili with pasta instead of beans, spaghetti with extra meat and not much sauce, or a homemade Hamburger Helper. American goulash is made with a tomato baste, ground beef, and elbow macaroni. Topped with a variety of seasoning to give it that rich, savory flavor.
Instructions to make Pacman's Goulash:
- Mix ground beef, garlic (optional), and pepper in a bowl.
- Cook ground beef mixture until no pink remains. Set aside.
- Cook 1lb pasta to desired tenderness (I do just past "Al Dente"), drain, and place pasta back in pot it was boiled in.
- Combine pasta, ground beef, diced tomatoes w/ juices in can, butter, oregano, onion powder, and adobo. Put over medium heat until butter is melted.
- Serve in a bowl and top with parmesan cheese. Enjoy!
American goulash is made with a tomato baste, ground beef, and elbow macaroni. Topped with a variety of seasoning to give it that rich, savory flavor. I actually remember eating this in elementary school. One of my favorites back when school lunches were actually good. Goulash is a hearty dish of stewed beef and tomatoes that was first developed in Hungary.
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