Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, giant spaghetti stuffed meatball. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sprinkle mozzarella in the base of the meat mixture, then top the spaghetti with sauce on top. Using the plastic wrap, form the meat into a large ball, ensuring there are no holes or cracks. Take your spaghetti and meatball dish to a whole new level! This meal is made up of a three-pound giant meatball that's stuffed with spaghetti, baked, and then topped off with plenty of tomato sauce and Parmesan cheese.
Giant Spaghetti Stuffed Meatball is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Giant Spaghetti Stuffed Meatball is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Giant Spaghetti Stuffed Meatball:
- Take ground lamb
- Make ready ground beef
- Prepare eggs
- Get bread crumb
- Take freshly chopped parsley
- Take salt
- Prepare pepper
- Take garlic powder
- Prepare onion powder
- Get white cheddar cheese, shredded
- Take milk
- Make ready Ingredients for inside the meatball
- Prepare cheddar cheese, shredded
- Get cooked spaghetti
Using the plastic wrap, form the meat into a large ball, ensuring there are no holes or cracks. We have all heard of spaghetti and meatballs. but, a spaghetti-stuffed meatball? I was so proud of her that I almost wanted to cry! Saw this idea on rachel ray, but it was one gigantic meatball, so I rewrote it to indivdual size meatballs.
Instructions to make Giant Spaghetti Stuffed Meatball:
- Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
- Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
- Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
- Now stuff the meatball with ½ cup shredded cheese and cooked spaghetti.
- Close the edges to create a giant beautiful meat ball.
- Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.
I was so proud of her that I almost wanted to cry! Saw this idea on rachel ray, but it was one gigantic meatball, so I rewrote it to indivdual size meatballs. They are still quite large, one meatball is more then filling for your appetite! Spaghetti-stuffed meatballs are like Inception for your mouth. In a medium pot, bring marinara sauce to a simmer over medium heat (reduce heat if it starts to spit at you).
So that’s going to wrap it up with this special food giant spaghetti stuffed meatball recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!