Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hainanese rice in rice cooker. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Hainanese Rice in Rice Cooker is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Hainanese Rice in Rice Cooker is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hainanese rice in rice cooker using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hainanese Rice in Rice Cooker:
- Make ready 1 1/2 cup rice, washed
- Take 3 cups water
- Make ready 1 tbsp garlic paste
- Get 1 tsp ginger paste
- Take 1 1/2 tsp sesame oil
- Prepare 1 tbsp oil (I used sunflower)
- Get 1 tsp chicken oil https://cookpad.com/us/recipes/2905588-chicken-oil
- Prepare 1 1/2 tsp salt
Add in the chicken drumsticks in one layer, skin side down. How to Cook Rice Cooker Hainanese Chicken Rub the chicken in salt and wash with water. Saute the ginger and garlic, add the rice and fish sauce. Heat oil in a wok then add the paste, rice, and pandan leaves.
Steps to make Hainanese Rice in Rice Cooker:
- Combine all ingredients except rice and water. Stir until well combined.
- Put rice in the rice cooker. Add water. Add the condiment.
- Stir well. Press cook.
- Right after it is done cooking, open the rice cooker and mix the hainanese rice with a spatula.
- This rice is fragrant and a bit savory! Serve warm.
Saute the ginger and garlic, add the rice and fish sauce. Heat oil in a wok then add the paste, rice, and pandan leaves. Add chicken stock to rice cooker, and chicken on top (skin side facing down). Add soy sauce and sesame oil, and turn on the rice cooker and let it cook. Making Hainanese Chicken Rice in a rice cooker is not new.
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