Southern Fried Chicken
Southern Fried Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, southern fried chicken. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

% pure non processed chicken from verified sources. Average restaurant weekly turn-over in £. Southern Fried Chicken, is a British-based fast food outlet headquartered in Reading, England. It operates a franchise network in the United Kingdom and worldwide.

Southern Fried Chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Southern Fried Chicken is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook southern fried chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Southern Fried Chicken:
  1. Take 2 cup Self Rising Flour
  2. Prepare 1 whole chicken quartered, or buy already portioned
  3. Get 2 tbsp garlic powder
  4. Get 2 tbsp salt
  5. Make ready 1 tbsp seasoned salt
  6. Get 1 enough vegetable oil to cover chicken in cast iron skillet
  7. Get 2 tbsp sugar

Chicken pieces are fried to perfection with a seasoned flour coating. Now thats some REAL southern FRIED chicken! Thats what I call SOUL FOOD! Preparation Cut chicken in eight pieces.

Steps to make Southern Fried Chicken:
  1. Clean and wash chicken pieces.
  2. Place chicken in bowl of cold water. Add salt and allow to sit for 30 minutes to an hour.
  3. While chicken is soaking in salt bath, mix flour with season salt, garlic powder and pepper.
  4. Deep cast iron skillet are the best for frying chicken. Add enough vegetable oil to completely cover chicken…about 3/4 the way up the pan.
  5. Drain water off chicken and season with more garlic powder, seasoned salt, and pepper directly on chicken and place chicken in plastic bag with the flour….shake bag of flour excessively until completely coated.
  6. Sprinkle flour in oil, if it bubbles its ready to drop chicken..if not add allow to get a tad more heated. Do not place chicken in extremely hot oil as it will burn and not be fully cooked on the inside.
  7. Fry chicken til golden, drain grease on paper towel…..

Thats what I call SOUL FOOD! Preparation Cut chicken in eight pieces. Season well with salt and pepper. Paula Deen's Southern Fried Chicken Recipe is a simple and classic Southern dish done right. The recipe was a simple one of cutting up a fresh chicken, dredging it with flour, sprinkling with salt.

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