Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, my asian coleslaw salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Asian coleslaw salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. My Asian coleslaw salad is something that I’ve loved my entire life. They are fine and they look fantastic.
Tasty Salad Recipes You Can Make At Home. Surprise Friends and Family With Our Delicious Recipes! This is not for the weak stomach; this spicy slaw is a nice addition when you want to add a side dish with an Asian flair. Serve by itself or on an Asian salad.
To begin with this particular recipe, we must prepare a few ingredients. You can have my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Asian coleslaw salad:
- Take 1 (16 oz) bag coleslaw
- Make ready 1/4 large purple onion, thin sliced
- Get 1 pkg chicken flavored Ramen noodles (3oz)
- Make ready 1/3 C apple cider vinegar
- Get 1 splash rice vinegar
- Make ready 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Take 1/2 C sunflower oil
- Prepare 1-2 Tbsp dark brown sugar
Asian slaw or Asian salad is similar to a regular coleslaw. While a regular coleslaw typically uses mayonnaise, Asian slaw is made with sesame oil, soy sauce, olive oil, and rice vinegar-based dressing. The base ingredients are also very similar. Just like coleslaw, this Asian slaw recipe uses thinly sliced red cabbage and carrot.
Instructions to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
The base ingredients are also very similar. Just like coleslaw, this Asian slaw recipe uses thinly sliced red cabbage and carrot. Here is how you achieve it. Ingredients of My Asian coleslaw salad. Steps Mix the coleslaw, purple onion and nuts in a large bowl.
So that’s going to wrap it up with this special food my asian coleslaw salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
