Crockpot Garlic Butter Chicken and Veggies
Crockpot Garlic Butter Chicken and Veggies

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, crockpot garlic butter chicken and veggies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Place chicken tenders (or breasts) in the middle of the slow cooker. On one side of that place wedges of Yukon gold potatoes and on the other a bag of baby carrots. In a small sauce-pan melt salted butter and add minced garlic, salt, pepper, dried thyme and dried parsley. Pour this mixture over the chicken and veggies.

Crockpot Garlic Butter Chicken and Veggies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Crockpot Garlic Butter Chicken and Veggies is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have crockpot garlic butter chicken and veggies using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crockpot Garlic Butter Chicken and Veggies:
  1. Take Bag Baby Carrots
  2. Take 5 Red Potatoes, cubed
  3. Take 1 Yellow Onion, sliced
  4. Prepare 1 Zucchini, cubed
  5. Take 2-3 Lg. Chicken breasts, boneless and skinless cut into strips
  6. Get 2 Sticks Salted Butter
  7. Take 1 tsp. Onion Powder
  8. Take 1-2 tsp. Minced Garlic
  9. Prepare 1 Tbsp. Dried Cilantro
  10. Make ready 1 Tbsp. Dried Tarragon
  11. Take 1 tsp. All-purpose Seasoning

This recipe isn't for the faint of heart, this is for my butter loving. Omelette in a Hole - Princess Pinky Girl. Easy Pancake Muffins - Princess Pinky Girl. The Best Instant Pot French Toast.

Instructions to make Crockpot Garlic Butter Chicken and Veggies:
  1. In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
  2. Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
  3. Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊

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