Chicken Noodles + Chicken Feet: Indonesian Street Style
Chicken Noodles + Chicken Feet: Indonesian Street Style

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken noodles + chicken feet: indonesian street style. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

#indonesianstreetfood#streetfood#spicychickennoodleChicken noodles with super spicy chicken feets are the most unique variant of chicken noodles in Indonesia. This hot and spicy chicken feet recipe brings Asian street food into your kitchen for you to enjoy. This amazing appetizer doesn't have much meat to it, but it is packed with complex flavor. The use of sake, fresh ginger , soy sauce, hot chiles, cinnamon, and star anise, along with the classic Asian sauces—oyster and hoisin—create a.

Chicken Noodles + Chicken Feet: Indonesian Street Style is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Noodles + Chicken Feet: Indonesian Street Style is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken noodles + chicken feet: indonesian street style using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chicken Noodles + Chicken Feet: Indonesian Street Style:
  1. Make ready Chicken Breast
  2. Get Chicken Feet
  3. Prepare Fresh Noodles
  4. Prepare Kecap Manis (Sweet Soy Sauce)
  5. Take Oyster Sauce
  6. Take Regular Soy Sauce
  7. Make ready Cooking Oil
  8. Prepare Salt
  9. Prepare White pepper
  10. Take Some water
  11. Get Ground Spices
  12. Prepare Shallot
  13. Get Garlic
  14. Take Corriander Seeds
  15. Prepare Candlenuts
  16. Get Turmeric
  17. Get Ginger
  18. Take Other Spices
  19. Make ready Lemongrasses (bashed)
  20. Get Galangal (bashed)
  21. Take Kaffir Lime Leaves
  22. Take Indonesian Bay Leaves (Daun Salam)
  23. Take Garlic Oil
  24. Get Garlic
  25. Prepare Cooking Oil/Neutral Oil

Canadians try Indonesian Food (Durian and Chicken Feet Challenge) High On Life.. Indonesian STREET FOOD HEAVEN in Medan, Indonesia See recipes for Chicken Noodles + Chicken Feet: Indonesian Street Style too. The most common way to serve chicken feet in Indonesia is in spicy traditional soup called soto, nevertheless, the Chinese style dimsum chicken feet is also available in some Chinese restaurants in Indonesia.

Steps to make Chicken Noodles + Chicken Feet: Indonesian Street Style:
  1. Boil the chicken feet until tender for 20-30 minutes and rinse them.
  2. Put all of the ground spices into food processor with an addition of some water, blitz them until smooth.
  3. Heat up the oil, and fry the ground spices until the water evaporates
  4. Put in the galangal, lemongrass, kaffir lime leaves, and Indonesian bay leaves. Fry with the ground spices until fragrant
  5. Put in the chicken breast and cook until it changes color, and then put the chicken feet in.
  6. Add some water until it covers the chicken and the feet.
  7. Add the sweet soy sauce and oyster sauce, then simmer until the liquid is reduced halfway (around 20-30 minutes).
  8. After the liquid is reduced, your chicken and chicken feet mixture is ready to be served with the noodles.
  9. For the garlic oil, chop your garlics and simmer them in the cooking oil on low heat.
  10. Simmer the oil until the garlic becomes golden brown and your garlic oil should be ready to be used.
  11. Boil a portion of fresh noodles until you get the right texture (about 2 mins), and strain them.
  12. Mix the noodle with 1 tbsp of garlic oil and 0.5 tbsp of soy sauce.
  13. Put the chicken and chicken feet on top of the noodle and it is ready to be served!
  14. You can also add some bok choy, pickled cucumber, or fried wonton skin as well.

See recipes for Chicken Noodles + Chicken Feet: Indonesian Street Style too. The most common way to serve chicken feet in Indonesia is in spicy traditional soup called soto, nevertheless, the Chinese style dimsum chicken feet is also available in some Chinese restaurants in Indonesia. See recipes for Chicken Noodles + Chicken Feet: Indonesian Street Style too. Connecting people around the world through a passion for great food and travel. Chicken feet are often left behind while we're eating chicken dishes.

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