Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yum gai tod (chicken fry salad) thai food. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yum gai tod (chicken fry salad) thai food is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Yum gai tod (chicken fry salad) thai food is something that I’ve loved my whole life.
Spicy Fried Chicken with Rice (Thai Food) - Khao Yum Gai Tod ข้าวยำไก่ทอด If you love fried chicken that is crispy outside and soft inside and also love. Fried Chicken, Crispy Spicy Garlic, Thai style Street food at home. Thai Fried Pork with Garlic (Thai Food) - Moo Tod Gratiem หมูทอดกระเทียม. Thai Chicken salad known as Yam Gai.
To begin with this recipe, we have to prepare a few ingredients. You can cook yum gai tod (chicken fry salad) thai food using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yum gai tod (chicken fry salad) thai food:
- Take 2 Chicken fry,chopped
- Make ready 1 Red onion chopped
- Make ready 1 Tomato chopped
- Make ready 2 tbsp Coriander leaves,chopped
- Get 3 tbsp Lime juice
- Prepare 2 tbsp Fish sauce
- Prepare 1 tbsp Sugar
- Prepare 2 tsp Chilli powder
Thai fried chicken, or gai tod, is a popular street food in Bangkok, revered for its light, crispy skin that crackles with every bite. Hiding beneath that skin is tender juicy flesh made savory by the flavors of soy and fish sauces. Gai tod is best enjoyed topped with crispy fried garlic and dipped in chili sauce. Thai Tom Yum Gai (Tom Yum Chicken).
Steps to make Yum gai tod (chicken fry salad) thai food:
- Add sugar,fish sauce,lime juice,chilli powder and coriander leaves in cup mix well.
- Add onion,tomato and chicken fry mix well.
- Enjoy
Gai tod is best enjoyed topped with crispy fried garlic and dipped in chili sauce. Thai Tom Yum Gai (Tom Yum Chicken). Thai Stir-Fried Cabbage With Pork Recipe Stir-frying a bit of white cabbage and pork is so easy, but it tastes so good. This Thai fried chicken recipe is popular at street food vendor location throughout Thailand, but it is originally from Hat Yai in the southern part of the country. While the recipe varies from chef to chef, the one thing that is always included are the crispy fried shallots.
So that is going to wrap this up for this exceptional food yum gai tod (chicken fry salad) thai food recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
