Kanya's Chicken Curry Roasted
Kanya's Chicken Curry Roasted

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kanya's chicken curry roasted. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kanya's Chicken Curry Roasted is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Kanya's Chicken Curry Roasted is something that I have loved my whole life. They are nice and they look fantastic.

This flavorful roasted chicken is flavored with curry spiced rub and a simple glaze. Serve the chicken with a rice dish, roasted potatoes, or mashed potatoes. For a side vegetable, choose broccoli, green beans, or serve the chicken with a basic tossed green. Sri Lankan chicken curries (or other curries) can be made in one of two ways.

To get started with this particular recipe, we have to first prepare a few components. You can have kanya's chicken curry roasted using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Chicken Curry Roasted:
  1. Take 1 whole chicken
  2. Get 1 cup coconut milk
  3. Make ready 2 tbsp curry powder
  4. Get 3 tbsp oyster sauce
  5. Make ready 1 tsp crushed,coriander seeds
  6. Make ready 1 tsp black pepper
  7. Get 6 dried chili
  8. Make ready 1 tbsp sesame oil
  9. Prepare 2 tbsp soya sauce
  10. Get 1 lemongrass stalk,thinly sliced
  11. Make ready 1 tsp sugar
  12. Get 2 kaffir lime leaves ,sliced
  13. Take 1 alluminium foil enough to cover chicken

This dry style Roasted Chicken Curry is much easier to prepare than the stove top version. Simply combined all ingredients and roast it to perfection. It was one of those days when time just ran away from me. I had planned on making the traditional Chicken Curry.

Steps to make Kanya's Chicken Curry Roasted:
  1. Blend everything except chicken until smooth
  2. Clean and pat dry chicken,marinade with blended curry sauce overnight or 4 hour at least
  3. Cover chicken with alluminium foil,you will have sauce left in the bowl,save it…now roast at 180c for 1hour and 20 minutes ,then open foil and roast it 15 more mins,to brown skin ..
  4. Bring curry sauce in the bowl to simmer, reduce some liquid ,use to pour on chicken pieces while serving
  5. To serve,pour sauce on pieces chicken serve with fried rice or vegetables :)

It was one of those days when time just ran away from me. I had planned on making the traditional Chicken Curry. Clean and wash the chicken and cut them into required size pieces. Chicken Ghee Roast is an aromatic and spicy chicken side dish. Our family loves chicken and I wanted to try something different for.

So that is going to wrap this up for this exceptional food kanya's chicken curry roasted recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!