Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, lasagna soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Lasagna soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Lasagna soup is something that I have loved my entire life. They are fine and they look wonderful.
Bring a large pot of salted water to a boil. Add the noodles and cook as the label directs. Drain; drizzle with olive oil and toss. Bring a pot of water to a boil.
To get started with this recipe, we must prepare a few components. You can have lasagna soup using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna soup:
- Get Pasta noodles of choice
- Prepare 1 can (28 oz) Crushed tomatoes
- Get 1 can Tomatoes with green chiles
- Take Hamburger meat
- Prepare 1 diced onion
- Prepare Italian seasoning
- Take Garlic salt
- Take Pepper
- Take Hot sauce Optional
- Take Pinch brown sugar
- Take 3-4 cups beef or chicken broth (stock)
- Make ready Topping
- Take Shredded mozzarella
- Get Grated Parmesan
Stir tomato paste into the paste. Fill tomato paste can with water and pour in; mix well. Pour in beef broth, diced tomatoes, crushed tomatoes, and wine. Stir in basil sprigs, salt, and pepper.
Instructions to make Lasagna soup:
- Brown hamburger meat and diced onion, drain off any fat.
- Add all other ingredients except pasta and topping
- Cook in crock pot, on low 5 hrs or high for 2-3 hrs all your doing is bring to a small boil or until it’s hot…
- Instant pot, pressure cooker, ninja foodie. Use sauté to brown meat and onions, drain fat, add all ingredients except topping, make sure pasta is covered with liquid, set on low pressure on 0 with a national release. Or use crockpot setting following the above Instructions.
- Crockpot, when soup is hot and done, cook noodles on stove with box instructions, and drain when it’s done, add to soup. This set can be used also in a pressure cooker if you don’t want brunt noodles or you don’t trust it not to stick to the bottom…..
- Enjoy 😉
- Notes- I used the ninja foodie, with the crockpot setting. Cooked my noodles on the stove. I also didn’t have any broth or stock so I used bouillon cubes. This can be made on a stove top. Seasoning are to taste…
Pour in beef broth, diced tomatoes, crushed tomatoes, and wine. Stir in basil sprigs, salt, and pepper. Brown sausage in a large saucepan over medium-high heat. Add broth, stewed tomatoes, and tomato sauce, and bring to a boil. This quick lasagna soup delivers all the saucy, cheesy lasagna goodness you love with none of the fuss.
So that’s going to wrap this up with this exceptional food lasagna soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
