Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet stuffed pepper soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomatoes, peppers, garlic and onions are the mainstays of my garden. Being the oldest of seven children, I acquired a knack for cooking from my mom. — Joseph Kendra, Coraopolis, Pennsylvania. Stuffed Sweet Pepper Soup Recipe photo by Taste of Home. Ingredients in Stuffed Bell Pepper Soup Brown the burger in a pan, drain completely.
Sweet stuffed pepper soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Sweet stuffed pepper soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet stuffed pepper soup using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sweet stuffed pepper soup:
- Get 1 pound ground beef or turkey
- Take 1/2 onion chopped
- Get Sweet peppers diced or any kind of bell peppers
- Make ready 1 can diced tomatoes, 14 oz with green chili
- Take 1 can (28 oz) crushed tomatoes
- Take 3 cups water
- Take 3 bouillon cubes chicken or beef
- Prepare 1 tablespoon Worcestershire sauce
- Take 1 tsp garlic salt (I used minced garlic)
- Make ready 1 tsp oregano
- Prepare 1 tsp Salt
- Prepare 1 tsp pepper
- Make ready 1 tsp Cayanne pepper
- Prepare 1 tablespoon brown sugar
- Take Hot sauce optional
- Take Add some cut jalapeño for more heat
- Get Cheese for the top, I used cheddar, but any cheese will work
- Take Cooked rice
- Prepare Any kind of rice will work I use Instant rice, make as much or little as you need
This soup has everything you like about a classic stuffed pepper —ground beef, rice, tomatoes, and CHEESE. It's warm and inviting filled with bell peppers and rice. Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup form! Just like my classic Stuffed Peppers this soup is made with basic ingredients like ground beef, tomatoes and rice.
Instructions to make Sweet stuffed pepper soup:
- Turn your Instant pot to the saute setting. Or just brown the hamburger on the stove top.
- Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft.
- Place everything else (except the rice) into the instant pot. Stir to combine.
- Then set the pressure to 6 minutes. Quick release when done.
- Make the rice while you are waiting. (I used a rice cooker)
- Stir before serving.
- Spoon into a bowl and top with a spoonful of cooked rice, top it with cheddar cheese
- Notes- you don’t want to add the rice to the soup mixture, because the rice will just soak it up. If you have any leftovers, put the rice in it’s own Container. I used whatever spices I had on hand and made to taste, measurements I was guessing, and I used some other spices I can’t even remember, use what you have and like… same with the peppers. I had sweet peppers and I needed to do something with them before they went bad, just use what you like, and have on hand.
Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup form! Just like my classic Stuffed Peppers this soup is made with basic ingredients like ground beef, tomatoes and rice. It's a delicious soup everyone will love! Bring the soup to a boil, reduce down to a simmer and cover. If you choose to make this a richer soup, use an immersion stick blender to blend up the soup until it is coloured flecks of the peppers.
So that’s going to wrap it up for this special food sweet stuffed pepper soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!