Chicken biryani
Chicken biryani

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken biryani is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken biryani is something that I have loved my entire life. They are fine and they look wonderful.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken biryani using 25 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chicken biryani:
  1. Prepare 1 kg chicken
  2. Get 2 glass basmati chawal
  3. Make ready 1 cup oil
  4. Get 1 cup dahi
  5. Get 2 slice ki hui piyaz
  6. Make ready 2 slice kiye hue tamater
  7. Prepare 5 darchini sticks
  8. Make ready 1/2 tbsp safed zeera
  9. Take 1 tsp sabat kali mirchein
  10. Take 2 badi Elaichi
  11. Take 5 chhotti Elaichi
  12. Make ready 7 laung
  13. Make ready 2 tez patte
  14. Prepare 1 tbsp adrak lehsan ka paste
  15. Prepare 1 tbsp sabz mirch ka paste
  16. Prepare 2 tbsp homemade biryani masala
  17. Make ready 1/2 tbsp lal mirch ka powder
  18. Get 1/2 tbsp kutti lal mirch
  19. Get 1/2 tsp haldi powder
  20. Prepare Namak
  21. Prepare 5 sukhe aloo bukhare
  22. Take Dhania aur podina
  23. Take 1/2 lemon
  24. Make ready 1 tsp kewra water
  25. Make ready 1/2 tsp yellow food colour

Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.

Steps to make Chicken biryani:
  1. Ek bartan mein khula pani shamil karein.
  2. Flame ko high karein aur 5 tsp namak, 2 tbsp sirka, 2 tbsp oil, 2 tez patte, 2 chhotti Elaichi, 2 laung aur 2 darchini sticks shamil karein.
  3. Ek ubaal ane ke baad 2 glass chawal saaf kar ke aur 30 mins ke liye bhigo lene ke baad shamil karein aur 80 % doneness tak ubaal lein.
  4. Chawalon ka pani drain karein aur ek tray mein phela kar 5 ghante tak fridge mein rakh dein.
  5. Qorma bnane ke liye sabse pehle karahi mein oil garam karein aur aanch medium rakhen.
  6. Oil garam hone par piyaz shamil karein aur brown karein.
  7. Piyaz brown hone par karahi se nikal lein aur thore piyaz separate kar ke baqi dahi mein blend krlen.
  8. Ab flame on karein aur oil mein sabat garam masale shamil karein aur sath hi chicken bhi shamil krlen.
  9. Chicken ko golden brown hone tak pkaen.
  10. Ab adrak lehsan ka paste aur sabz mirch ka paste shamil karein aur 1 min tak bhoon lein.
  11. Ab homemade biryani masala powder, lal mirch ka powder, kutti lal mirch, haldi, namak aur sukhe aloo bukhare shamil karein. - Sath hi tamater, dhania, podina aur 'dahi aur brown piyaz' ka blend shamil karein.
  12. 15 mins ke liye cover kar ke medium low flame par pkne dein.
  13. 15 mins ke baad flame off krden aur karahi open karein aur 1/2 lemon ka juice shamil karein aur achi trhan mix krlen.
  14. Uble chawal shamil karein aur sath hi sabz mirchen, brown piyaz, dhania, podina aur kewra water mein zard rang mila hua dalen aur 35 mins tak tawe ke uper dum dein.
  15. 35 mins ke baad flame off karein aur chawalon ko hila lein.

Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

So that’s going to wrap this up with this exceptional food chicken biryani recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!