Chicken Fajitas - Slow Cooker
Chicken Fajitas - Slow Cooker

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken fajitas - slow cooker. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Fajitas - Slow Cooker is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Fajitas - Slow Cooker is something that I’ve loved my entire life.

Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. We Have Almost Everything on eBay. Add half of the sliced peppers and onions to your slow cooker.

To begin with this recipe, we must first prepare a few components. You can have chicken fajitas - slow cooker using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fajitas - Slow Cooker:
  1. Take 1 lb. boneless, skinless chicken breasts
  2. Take 1 cup salsa of choice
  3. Prepare 1 onion, thinly sliced
  4. Take 2 bell peppers, sliced
  5. Make ready 3 cloves garlic, minced
  6. Take 1 tsp. each chili powder, cumin, brown sugar
  7. Make ready 1/2 tsp. each smoked paprika, salt
  8. Prepare 1/4 tsp. each pepper, garlic powder, onion powder
  9. Make ready Juice from 1 lime

Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl. Mix together seasonings and sprinkle over both sides of chicken. These Easy Slow Cooker Chicken Fajitas are a delicious weeknight meal that the whole family will love. All those fajita flavours that you know and love, but made in the slow cooker for a fuss free meal.

Instructions to make Chicken Fajitas - Slow Cooker:
  1. Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
  2. After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
  3. Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
  4. Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.

These Easy Slow Cooker Chicken Fajitas are a delicious weeknight meal that the whole family will love. All those fajita flavours that you know and love, but made in the slow cooker for a fuss free meal. Healthy, protein packed and with a veggie boost. I usually serve the slow cooker chicken fajitas with warm tortilla wraps, grated cheddar, guacamole, salsa, soured cream, lime wedges, and a side of baked carrot fries. Any leftover chicken can be served on a bed of rice the following day. 率 Storage.

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