Murgh Choley
Murgh Choley

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, murgh choley. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh Chana With Tawa Naan Restaurant Style. Mashoor Lahori Murgh Cholay I Professional Naan Chanay Recipe At Home I Lahori Nashta Murgh Chana. Lahori Murgh Cholay Recipes in Urdu & English. Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the.

Murgh Choley is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Murgh Choley is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have murgh choley using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Murgh Choley:
  1. Prepare tomatoes
  2. Make ready fried Onion
  3. Make ready coriander powder
  4. Prepare red chilli powder
  5. Take spoon Turmeric powder
  6. Make ready cumin powder
  7. Make ready chicken
  8. Get green Cardamom
  9. Make ready white cumin
  10. Prepare black pepper powder
  11. Prepare ginger/garlic paste
  12. Prepare salt
  13. Prepare water
  14. Prepare boiled chickpeas
  15. Prepare red chilli crushed
  16. Take black pepper
  17. Make ready garam masala
  18. Get green chilli
  19. Make ready Green coriander

Try our new style Murgh Cholay Recipe. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish.

Steps to make Murgh Choley:
  1. Tomato,fried Onion, Turmeric powder, coriander powder,white cumin,red chilli powder in sb ko blend kar lein
  2. Patili main cooking oil Dal kar garam kar Lein phir chicken add karein us main green Cardamom khul kar Dal dein phir black pepper,cumin, ginger/garlic paste Dal kar chicken Ka colour brown hone tak pakayn
  3. Phir prepared tomato paste Dal kar 5mins pakayen… phir salt dal kar cover kar ke 2mins pakayen…phir water add karein phir cover kar ke 2mins pakayen..phir boiled chickpeas add karein Crushed red chilli,black pepper powder,garam masala powder, green chilli,green coriander Dal kar 10mins paka Lein…

Rotis and naan taste even more tasty. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish. Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Serve in breakfast or as a main dish in lunch with Hot Chapatti or Naan and enjoy. Check Lahori Murgh Cholay Recipe in Urdu.

So that’s going to wrap it up with this special food murgh choley recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!