Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is something that I have loved my whole life. They’re nice and they look wonderful.
My kuku wa kupaka recipe (which is basically chicken cooked in a coconut sauce) is easy, delicious and regardless of your nationality, you will be able to. Kuku wa Kupaka is a traditional and classic dish from Zanzibar, A grilled chicken which is then smothered with flavorful and sometimes spicy coconut sauce. Kuku wa kupaka shortened kukupaka is Swahili for chicken in coconut sauce. This is a speciality among the Mombasa people along the Kenya coast.
To get started with this particular recipe, we have to prepare a few components. You can have kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Get whole chicken
- Get Tomatoes, garlic and ginger paste, salt, coconut milk, turmeric
- Prepare Oil, coriander leaves potatoes and eggs (optional)
It consists of chicken pieces cooked in a hearty, spicy sauce made with coconut milk, tomato paste, and flavorings such as cumin, turmeric, and lime juice. For the best flavor, it is recommended to garnish. In a big bowl mix all the spices together. Add the coconut milk into a separate pan, and add the rest of the green chillies, grated tomato, and salt.
Steps to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Cut chicken into pieces and boil a bit with salt, garlic and ginger paste.. Boil potatoes and eggs separately..
- In a pan put little oil add tomatoes stir for a bit then put potatoes and eggs (optional) add turmeric salt to taste put the chicken and add coconut milk.. let it boil for a 10 mins then add coriander leaves..
- It can be served with rice naan and posho..
In a big bowl mix all the spices together. Add the coconut milk into a separate pan, and add the rest of the green chillies, grated tomato, and salt. Daawat rice kenyan recipes unga wa dola nuvita biscuits rice recipes featured desserts nuteez peanut butter Daawat Pasta chicken curry. I recently had a request for Kuku Paka, it definately remains a favourite with the East African Asians. Then add the chicken, coconut milk, salt and pepper.
So that is going to wrap this up for this exceptional food kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!