Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker teriyaki chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Teriyaki Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Slow Cooker Teriyaki Chicken is something which I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker teriyaki chicken using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Teriyaki Chicken:
- Get 2 lbs boneless skinless chicken (breasts or thighs or a combo)
- Take 1/2 cup soy sauce
- Make ready 1/4 cup brown sugar
- Prepare 1/4 cup honey
- Prepare 3 tbs rice wine vinegar or apple cider vinegar
- Make ready 2 tsp sesame oil
- Prepare 1 tsp garlic powder
- Make ready 1/2 tsp ground ginger
- Prepare 2 tbs cornstarch
- Take 3 tbs cold water
In a large bowl, whisk together the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour this mixture over the chicken. Slow Cooker Teriyaki Chicken is a simple saucy, sweet and tangy chicken served over tender long grain rice that truly satisfies. The aroma that will fill your kitchen will make your mouth water all day, the hardest part of this will be waiting till it's done.
Steps to make Slow Cooker Teriyaki Chicken:
- Cut chicken to 1 inch cubes. Place in slow cooker. Wisk all remaining ingredients (except cornstarch and water) together in a medium bowl until well combined and sugar is dissolved.
- Pour sauce over chicken and stir to coat. Place lid on slow cooker. Cook on high for 2 hours or low for 4 hours, stirring halfway through cooking.
- In last 30 minutes or so, wisk cornstarch and water together to form a slurry. Stir slurry into sauce until thoroughly combined. Return lid, continue cooking until sauce has thickened. Serve over rice. Enjoy!
- Note: Appliances vary. If sauce does not thicken in your slow cooker transfer contents to a medium sauce pan over medium heat. Bring to a simmer until thickened.
Slow Cooker Teriyaki Chicken is a simple saucy, sweet and tangy chicken served over tender long grain rice that truly satisfies. The aroma that will fill your kitchen will make your mouth water all day, the hardest part of this will be waiting till it's done. It's so simple and so flavorful, it'll become a standard in your recipe rotation. Place raw chicken in slow cooker. We used tenderloins but you can use any cut of skinless chicken meat.
So that is going to wrap it up for this exceptional food slow cooker teriyaki chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
