Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dahi chicken curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dahi Chicken curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Dahi Chicken curry is something which I have loved my whole life. They are nice and they look wonderful.
Dahi chicken is a simple chicken curry, which has yogurt added in. The tangy taste will make this super delicious. It doesn't have tomatoes added in them, all the tang comes from dahi. Dahi chicken is a very easy and simple indian chicken curry made using yogurt/curd in chicken.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dahi chicken curry using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dahi Chicken curry:
- Get Ingredients to marinate the chicken :
- Get 700 gm chicken
- Prepare 200 gm yogurt
- Make ready 1 tsp red chilli powder
- Take 6 dry red chilli
- Get to taste Salt
- Prepare Ingredients to make the gravy :
- Get 700 gm Marinated chicken pieces
- Prepare 1 cup chopped coriander leaves
- Take 1 bowl chopped onions
- Get 1 crushed garlic
- Make ready 2 tsp grated ginger
- Make ready 3 dry bay leaves
- Take 2 Cinnamon
- Take 4 Cardamom
- Prepare to taste Salt
- Take 2 tsp Jeera powder
- Prepare 2 tsp Turmeric powder
- Get 1 tsp sugar
- Make ready 3 tbspn white oil
Behold, the creamy and super delicious dahi chicken curry (of course, you can replace the chicken with other meats or vegetarian options). Dahi chicken curry has a creamy and flavorful gravy that is best enjoyed with naans. The relishing flavours, the appealing texture and the amazing aroma of Dahi chicken appeals to everyone from. Dahi Murg / Chicken Curry in Yogurt.
Steps to make Dahi Chicken curry:
- Marinate the chicken : Add 1tspn red chilli powder to the chicken. Mix the yoghurt well and add it. Add 6dry red chilli. Add salt as per taste. Mix it well. Cover with a lid and let it rest for 20mins.
- Make the gravy: Add 3tbspn white oil and heat it. Add 4 cardamom and 2 cinnamon. Add 3 dry bay leaves. Add the chopped onions. Mix it well.
- Add the crushed garlic. Mix it well. Add salt as per taste. Add the grated ginger. Add 2tspn turmeric powder. Add 2tspn jeera powder. Mix it well until done. Cover it with a lid and let it cook for sometime.
- Mix the gravy with the marinated chicken : Add the marinated chicken. Mix it well. Cover it with a lid and let it cook.
- Open the lid and mix it well. Add 1tspn sugar. Mix it well. Cover it with a lid and let it cook.
- Cook until the chicken gets well cooked. Then add the chopped coriander leaves. Mix it well. The chicken is ready to be served.
The relishing flavours, the appealing texture and the amazing aroma of Dahi chicken appeals to everyone from. Dahi Murg / Chicken Curry in Yogurt. Dahi Chicken Curry recipe main photo. This dahi chicken curry tastes good with roti or chapathi too. I have shared various kind of chicken gravies and would like to share many more kinds of chicken curries that are easy to make.
So that’s going to wrap it up for this special food dahi chicken curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!