Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bengali chicken curry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Bengali Chicken curry is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bengali Chicken curry is something which I’ve loved my entire life.
This chicken curry recipe yields tender chicken pieces in a hot, flavourful, stew-like jhol (curry). It is so versatile that it can be eaten with rice/roti. A Bengali chef gave me this recipe when I used to work in an Indian restaurant, he called it "The Staff Curry". Cover and cook on a low flame, stirring now and again, until the Chicken is cooked through.
To get started with this recipe, we must prepare a few components. You can cook bengali chicken curry using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bengali Chicken curry:
- Prepare 400 gm chicken
- Take 4 Onions
- Get 1 tbsp Garlic ginger paste
- Prepare as needed Green chilli paste and green chilli
- Make ready 1 Tomatoes
- Make ready 1 Cardamom
- Take 2 Bay leaves
- Get 1 tbsp Spices
- Take 2-3 Potatoes
Every Bengali family loves their Murgir Jhol. It was a ritual back home to cook this Chicken Curry or. Bengali chicken curry is a famous recipe from Bengali cuisine. The recipe mainly involves chicken and some vegetables and some common spices like coriander powder, garam masala.
Steps to make Bengali Chicken curry:
- Slices of 4 onions. Onion paste. Green chilli paste. Ginger roughly chopped. Garlic cloves. 3 potatoes. 1 tomato
- Marinate the chicken with onion paste. Cumin powder, red chilli powder, turmeric powder(1tsp each). mustard oil 1tsp, lemon juice.
- The chicken is cooked. Add tomatoes and green chilli. And cook until the water becomes dry.
Bengali chicken curry is a famous recipe from Bengali cuisine. The recipe mainly involves chicken and some vegetables and some common spices like coriander powder, garam masala. An authentic and delicious chicken curry recipe that I had almost every day growing up. Also, if you want a smoother sauce, blend the onions and tomatoes before adding the chicken and potatoes. Doi Murgi aka Doi Chicken is a scrumptious substitute of Bengali Sunday Chicken Curry.
So that is going to wrap it up with this exceptional food bengali chicken curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
