Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot taco meat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crock Pot Taco Meat is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Crock Pot Taco Meat is something that I have loved my entire life.
Place the ground meat (raw) in the crock pot. Top with the taco seasoning, garlic powder, and salsa. When the meat is finished cooking, drain any liquid from the crockpot and break up the beef as desired with a fork. Make crock pot taco meat for a crowd.
To get started with this recipe, we must prepare a few ingredients. You can have crock pot taco meat using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Taco Meat:
- Prepare 2 pounds meat – ground beef
- Take 1 cup salsa (per every 2 pds of meat.)
- Prepare 4 tablespoons Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.)
Drain, if necessary or use a slotted spoon to remove meat. Once the ground beef is fully cooked and no longer pink carefully drain off any fat and discard. Making taco meat in a crock pot will save you time and money, because you can use the taco meat for meals all week long! This is one of my favorite slow cooker recipes!
Instructions to make Crock Pot Taco Meat:
- Place the ground meat (raw) in the crock pot.
- Pour the salsa on top and sprinkle with the taco seasoning mix.
- Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat)
- Notes – I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the sauté function.
- I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !
Making taco meat in a crock pot will save you time and money, because you can use the taco meat for meals all week long! This is one of my favorite slow cooker recipes! Whether you have been slow cooking for years or you're new to slow cooking meals, check out my slow cooker user's resource guide for slow cooker. Crock-Pot Ground Beef Taco Meat When you need to make up a lot of taco meat pull out your slow cooker and try this easy recipe. Perfect for a taco bar party or, make up a bunch of taco meat in your slow cooker and package it up into freezer bags and pop them into the freezer so you are ready to serve your family tacos any night of the week!
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