Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker barbecue chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
In a slow cooker, combine barbecue sauce, brown sugar, vinegar, paprika, and garlic powder. Season generously with salt and pepper. Add chicken breasts and turn to coat breasts. Place the chicken breasts into the bottom of a slow cooker.
Slow Cooker Barbecue Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Barbecue Chicken is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Make ready 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
- Take 1 1/2 cups ketchup
- Take 3/4 cup brown sugar
- Make ready 1/4 cup cold water
- Get 1 tsp onion powder
- Prepare 1 tsp hickory flavored liquid smoke
- Get 1 tsp apple cider vinegar (white vinegar will do)
- Prepare 1/4 tsp crushed red pepper flakes
- Get 5-6 dashes worcestershire sauce
- Get Salt and pepper to taste (optional, I didn't use any)
Though the slow cooker is an excellent option for all parts of the chicken, legs, thighs, and wings are the most forgiving; they stay moist and juicy even after long, slow cooking. Place chicken in a slow cooker. In a bowl, mix the barbecue sauce, Italian salad dressing, brown sugar and Worcestershire sauce. Season them with salt and pepper and place them in the bottom of a slow cooker.
Steps to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
In a bowl, mix the barbecue sauce, Italian salad dressing, brown sugar and Worcestershire sauce. Season them with salt and pepper and place them in the bottom of a slow cooker. Add the onions and barbecue sauce. If you want to check for doneness, use an instant-read thermometer inserted into the thickest pieces (not touching bone). I love dinners that are quick and easy and only require a couple minutes of prep time.
So that’s going to wrap this up for this exceptional food slow cooker barbecue chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!