Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, unstuffed cabbage roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Unstuffed Cabbage Roll is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Unstuffed Cabbage Roll is something that I’ve loved my entire life.
Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. In a large skillet or dutch oven, brown the ground beef and onions. Add the garlic and cook an additional minute. Unstuffed Cabbage Rolls This is a lot like my Unstuffed Cabbage Roll Soup but rather it's more of a hearty meal in a bowl vs. the soup.
To get started with this particular recipe, we must prepare a few ingredients. You can cook unstuffed cabbage roll using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Unstuffed Cabbage Roll:
- Make ready lbs. Lean Ground Beef
- Get - Onion; chopped
- Take chopped cabbage
- Make ready - Green Pepper; chopped
- Get petite diced Tomatoes
- Prepare Jasmine Rice; cooked and cooled
- Prepare Garlic Powder
- Get Turmeric
- Make ready Black Pepper
- Make ready Salt
The cinnamon and nutmeg in the recipe add a pleasant and warm flavor, but they are not essential. This low carb cabbage rolls recipe is super filling and totally easy for busy nights! My family and I went on a cruise around the British Isles last year and it was a seriously amazing trip. Stuffed cabbage that tastes just like Grandma's…but without all the work.
Steps to make Unstuffed Cabbage Roll:
- Preheat oven to 350 degrees
- Cook rice; either by an instant pot or boiling method….let cool down.
- In a Dutch oven pot or a casserole dish
- , mix together all ingredients well..
- Put dutch oven pot or a casserole dish in oven and cook for 30 minutes; remove from oven drain off liquid and stir; return to oven for 30 more minutes; remove from oven and drain again and stir; return to oven and cook another 30 minutes.
- Remove from oven and let it cool down a bit; then serve……*when done it will look like a casserole…
My family and I went on a cruise around the British Isles last year and it was a seriously amazing trip. Stuffed cabbage that tastes just like Grandma's…but without all the work. Unstuffed cabbage rolls made in a skillet is brilliant! I only made one change to Michaela's original stuffed cabbage casserole recipe. I like a sweeter sauce for my unstuffed cabbage, so I used tomato soup and a little Worcestershire sauce in the stuffed cabbage casserole recipe.
So that is going to wrap it up for this exceptional food unstuffed cabbage roll recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!