Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, quick prawn and lemon frittata. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick Prawn and lemon Frittata is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Quick Prawn and lemon Frittata is something which I have loved my whole life.
Frittatas have saved me on more hungry weeknights than I care to count. Let me tell you, there is nothing better than diving into a plate of steaming veggie-filled eggs. In fact, we find the flavor of the lemon to be so nice that we didn't mind the absence of butter and meat in this quick frittata. Learn how to make Prawn & chorizo frittata and get the Smartpoints of the recipes.
To begin with this recipe, we must prepare a few ingredients. You can cook quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Prawn and lemon Frittata:
- Prepare 4 eggs
- Get 1/2 tsp finely grated lemon zest
- Make ready 2 tbsp each chopped fresh basil, parsley chives
- Get 1 salt and pepper to taste
- Make ready 2 tsp olive oil
- Prepare 2 tsp butter
- Get 200 grams raw prawns
- Take 1 lemon wedges to garnish
Garner's Sweet Pickled Baby Onions are. A flexible vegetarian spinach frittata recipe that makes an easy dinner or crowd-pleasing brunch! Add your favorite spices or cheese for a custom meal. Frittatas are also my go-to dish for brunch entertaining.
Instructions to make Quick Prawn and lemon Frittata:
- Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
- Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
- Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.
Add your favorite spices or cheese for a custom meal. Frittatas are also my go-to dish for brunch entertaining. Because, let's face it, who wants to get up on a Saturday morning and really cook. Buy the ingredients for our Garlic prawn, courgette and lemon pan fry recipe from Tesco today. Add prawns and continue to stir-fry until prawns start to turn pink.
So that is going to wrap it up for this exceptional food quick prawn and lemon frittata recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
