Spatchcock BBQ chicken
Spatchcock BBQ chicken

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spatchcock bbq chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spatchcock BBQ chicken is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Spatchcock BBQ chicken is something which I have loved my whole life.

We've preached for years that the best way to cook poultry is using the spatchcock method. Well today we'll break it down for you. Keyword: BBQ chicken recipe, how to spatchcock a chicken, whole BBQ chicken. Next, spatchcock the chicken by placing on a board.

To begin with this particular recipe, we have to first prepare a few components. You can cook spatchcock bbq chicken using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spatchcock BBQ chicken:
  1. Get Whole chicken
  2. Get Butter
  3. Get Bbq sauce of choice
  4. Prepare Salt
  5. Prepare Pepper

First, spatchcock the chicken by removing the backbone. To do this, take a sharp knife and cut along each Time to carve up and serve with some of my homemade Spicy Alabama White BBQ Sauce. Spatchcocking a chicken has yielded consistent results every time. Spatchcocking is a really The chicken is now spatchcocked and ready for roasting.

Steps to make Spatchcock BBQ chicken:
  1. Preheat oven to 400. Remove spine from chicken. This isn't the easiest thing, you will need a sharp knife and some elbow grease lol! Once spine is out, crush the breastbone with your hands. You should hear it crack. It should lay flat when done. This method allows it to cook faster and keeps the meat more moist. Freeze bone for chicken stock later!!
  2. Dry the chicken with towels. Coat in salt and put in air tight container for minimum of 30 min. This will pull the remaining moisture out. After 30 minutes rince the chicken thoroughly again and pat until dry.
  3. Coat the chicken in butter. Peel back the skin from the breast portion. And put 2 cubes of butter inside the breast skin. Bake for 45 minutes
  4. Coat one layer of bbq sauce after 45 minutes of cooking. Cook an additional 15 minutes. Then put another coat of bbq sauce on and cook another 10 minutes. Pull out and let it sit for at least 5 minutes to allow the juices to redistribute. I served it with garlic n herb roasted potatoes and fresh sauted green beans.

Spatchcocking a chicken has yielded consistent results every time. Spatchcocking is a really The chicken is now spatchcocked and ready for roasting. How to Roast a Spatchcock Chicken on the. Spatchcocking a chicken is easy and makes cooking it whole on the Put the chicken on a board, breast down. Use sturdy kitchen scissors to cut along each side of the.

So that’s going to wrap this up for this special food spatchcock bbq chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!