Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bbq shredded chicken - slow cooker. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
BBQ Shredded Chicken - Slow Cooker is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. BBQ Shredded Chicken - Slow Cooker is something which I have loved my entire life. They’re nice and they look wonderful.
Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember. In a slow cooker, combine barbecue sauce, brown sugar, vinegar, paprika, and garlic powder.
To get started with this recipe, we have to first prepare a few components. You can have bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BBQ Shredded Chicken - Slow Cooker:
- Prepare 1 lb. boneless, skinless chicken breasts
- Make ready 1 can (8 oz.) tomato sauce
- Prepare 2 cloves garlic, minced
- Prepare 3 tbsp. apple cider vinegar
- Make ready 3 tbsp. honey
- Prepare 2 tbsp. brown sugar
- Make ready 1 tbsp. Worcestershire sauce
- Get 2 tsp. liquid smoke
- Prepare 1 tsp. smoked paprika
- Make ready 1/2 tsp. salt
- Get 1/2 tsp. garlic powder
- Make ready 1/4 tsp. pepper
- Prepare 1/4 tsp. onion powder
- Make ready dash hot sauce (I used Louisiana hot sauce)
- Prepare 1 tbsp. cornstarch
- Make ready 2 tbsp. water
The chicken is very easy to shred after cooking all day. I poured all the sauce over the shredded chicken which gives it plenty of flavour. No matter the time of year BBQ Pulled Chicken is the way to go for any gathering. So, take out that crock pot and let's make the easiest slow cooker BBQ Pulled Chicken recipe of all time.
Instructions to make BBQ Shredded Chicken - Slow Cooker:
- In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
- Lightly grease your slow cooker. Spread about 1/4 of the BBQ sauce over the bottom.
- Place the chicken breasts into the slow cooker and cover with the remaining sauce.
- Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
- Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
- Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
- Serve immediately. Refrigerate any leftovers.
No matter the time of year BBQ Pulled Chicken is the way to go for any gathering. So, take out that crock pot and let's make the easiest slow cooker BBQ Pulled Chicken recipe of all time. Add chicken breasts to the insert of your slow cooker. In a mixing bowl, whisk together the barbecue sauce, chicken broth, and worcestershire sauce. Whisk in the brown sugar, dried herbs, garlic powder, and paprika until thoroughly incorporated.
So that is going to wrap this up for this exceptional food bbq shredded chicken - slow cooker recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
