Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, smokey saudi chicken mandi.مندى بالدجج. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Smokey Saudi chicken mandi.مندى بالدجج is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Smokey Saudi chicken mandi.مندى بالدجج is something that I’ve loved my entire life. They’re nice and they look wonderful.
Smokey Saudi chicken mandi.مندى بالدجج Traditionally mandi is made in an underground oven, that's what gives the rice that Smokey aroma, Tender and pull apart meat/chicken. This is an authentic chicken mandi that I learnt from my khala,(grandma)I 've always bn a number one fan when it comes to Arabian and middle eastern dishes. The word " Mandi " came from the Arabic word "Nada" which means "dew" and reflects the most "dewy" texture of meat. So the specialty of Chicken Mandi is its smokey flavor and cooking in a clay oven under the ground.
To begin with this particular recipe, we have to first prepare a few components. You can have smokey saudi chicken mandi.مندى بالدجج using 20 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Smokey Saudi chicken mandi.مندى بالدجج:
- Prepare 2 cups basmati rice
- Make ready 1 teaspoon green cardamom
- Get 1 teaspoon whole cloves
- Prepare 1 teaspoon black pepper
- Take 1 tablespoon saudi mixed spices
- Prepare 1 and half teaspoon salt
- Prepare cube Seasoning
- Prepare Water (as required)
- Make ready Small bunch mint leaves
- Prepare Onions
- Take Yellow food color
- Make ready Saffron threads
- Prepare sticks Cinnamon
- Take Raisins
- Get Oil
- Make ready Activated charcoal
- Get Chicken/ beef
- Take Groundnut paste dip(optional) for serving
- Make ready Cucumber, onion, lemon (for serving)
- Make ready Red bell pepper (totally optional)
Smoked Chicken Mandi, is aromatic and delicious rice dish. Mandi is popular in all Arab countries, and this is the easiest method to make it. A must try Smoked Chicken Mandi Recipe by Chef Samina Jalil!! The Arabian Chicken Mandi Recipe is a delicious preparation of chicken cooked with mandi powder served over a layer of basmati rice.
Instructions to make Smokey Saudi chicken mandi.مندى بالدجج:
- The spices
- Wash and cut the chicken. Add 1 tablespoon saudi spices,1/2 teaspoon salt. 1/2 teaspoon nutmeg, 1 teaspoon black pepper, 1 teaspoon of both onion and garlic powder and yellow food color cover and allow to marinate.
- In a pot add your chopped onions, the ghee (you can use oil) the whole spices except the saffron. Add the saudi nlsvk pepper spices salt and cook till the onion is translucent
- Add the washed rice (I use normal rice instead of basmati) fry for few minutes then add water (enough to cook the rice don’t put too much water)
- In a different Bowl soak the saffron water and add your turmeric or yellow food color then pour it over the rice and mix
- Add the rice to your baking dish
- Add the chicken to a foil paper and drizzle over some oil
- Cover the dish with a double layer of foil paper and use a fork to prick the foil (or just use your steamer plate)
- Put the chicken on top of the foil ( this will make the broth to b dripping in the chicken
- Cover the chicken and bake in the oven for 1 bout till the rice and the chicken are completely cooked
- I added the onions and bell peppers half through for more flavor (it’s totally optional)
- Serve with your favorite dip sauce or plain (so rich and flavorful)
- If you want that Smokey flavor 🔥🔥😋add an activated charcoal to a foil and drizzle over oil then cover the dish (make sure the smoke is not escaping) it will tastes just like bbq chicken 🔥
A must try Smoked Chicken Mandi Recipe by Chef Samina Jalil!! The Arabian Chicken Mandi Recipe is a delicious preparation of chicken cooked with mandi powder served over a layer of basmati rice. It is packed with flavours and taste of the perfect blend of spices. Serve it along with raita for a delicious meal. Heat oil in a pan or pot, put chicken and cook till tender on medium heat.
So that’s going to wrap this up with this special food smokey saudi chicken mandi.مندى بالدجج recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
