Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot honey mustard pulled bbq chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Honey Mustard Pulled BBQ Chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Crock Pot Honey Mustard Pulled BBQ Chicken is something which I have loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can have crock pot honey mustard pulled bbq chicken using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Honey Mustard Pulled BBQ Chicken:
- Make ready 3 lbs bone in chicken breasts
- Prepare 1 seasoning salt to taste (i use lawrys)
- Take 1 medium yellow onion (medium dice)
- Get 1 medium green bell pepper (medium dice)
- Prepare 2 clove garlic (minced)
- Prepare 1 cup honey mustard bbq sauce (i use sweet baby rays)
- Get 1/3 cup bottled italian salad dressing (i use kraft zesty)
- Prepare 1/4 cup packed dark brown sugar
- Make ready 1 tbsp worcestershire sauce
- Get 1 tbsp red hot sauce (i use franks)
- Take 2 tbsp apple cider vinegar
- Make ready 1/2 tsp liquid smoke
- Make ready 1 favorite hamburger buns (toasted)
Pat the chicken thighs with paper towels to dry and place them in the slow cooker. In a bowl, combine the honey, the two kinds of mustard, soy sauce, garlic, and thyme. Pour the sauce mixture over the chicken thighs. How Long to Cook Honey Mustard Chicken Most crockpots have a 'high' setting, a 'low' setting, and a 'keep warm' setting.
Instructions to make Crock Pot Honey Mustard Pulled BBQ Chicken:
- Season chicken breasts liberally with the seasoning salt. Place skin down in crock pot.
- Mix the remaining 10 ingredients together until well combined. Pour mixture over the chicken breasts.
- Cook chicken on high for approximately 2.5 -3 hours or until temperature reaches 165°F internally. When done remove chicken and allow to cool some.
- When cool enough to touch, shred chicken into bite size pieces. I simply use my hands to do this. Add shredded chicken back in the crock pot and cook on low heat for one hour. If you want a thicker sauce, a cornstarch slurry will thicken it more.
- We usually serve this burger style, but over rice is also good. You can use any cut of chicken you like. Chicken thighs are a great choice for this recipe and can stand up to longer cooking times. Boneless skinless chicken breast are not a very good choice for this recipe. They cook really fast. If they are over cooked, the best you can do is just cut them into bite size pieces. So be sure to adjust your cooking time to much less. Enjoy.
Pour the sauce mixture over the chicken thighs. How Long to Cook Honey Mustard Chicken Most crockpots have a 'high' setting, a 'low' setting, and a 'keep warm' setting. Sprinkle chicken breasts with salt and pepper as desired. Mix the honey, mustard, and paprika in a small bowl. Pour BBQ sauce mixture over chicken in slow cooker.
So that is going to wrap it up for this exceptional food crock pot honey mustard pulled bbq chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!