Slow Cooker Barbecue Chicken
Slow Cooker Barbecue Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker barbecue chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Barbecue Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Slow Cooker Barbecue Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

However, it really wouldn't be much different than just pouring on Sweet Baby Ray's barbecue sauce. I couldn't even detect a hint of the red pepper flakes, and Ray doesn't really need any extra sugar since it's quite sweet to begin with. A slow cooker is an excellent option for a barbecue, especially when the weather is too wet or too cold to fire up the grill. Toss chicken with sauce in slow cooker to coat.

To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Barbecue Chicken:
  1. Take 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
  2. Take 1 1/2 cups ketchup
  3. Prepare 3/4 cup brown sugar
  4. Prepare 1/4 cup cold water
  5. Take 1 tsp onion powder
  6. Get 1 tsp hickory flavored liquid smoke
  7. Make ready 1 tsp apple cider vinegar (white vinegar will do)
  8. Take 1/4 tsp crushed red pepper flakes
  9. Get 5-6 dashes worcestershire sauce
  10. Take Salt and pepper to taste (optional, I didn't use any)

This delicious slow cooker barbecue chicken is just the answer. Full of flavor and easy to make! This simple slow cooker recipe will make your dinnertime rush easy and delicious! Plus the recipe can be easily doubled if you need to feed a crowd!

Steps to make Slow Cooker Barbecue Chicken:
  1. Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
  2. Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
  3. Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
  4. See notes below ⤵
  5. NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.

This simple slow cooker recipe will make your dinnertime rush easy and delicious! Plus the recipe can be easily doubled if you need to feed a crowd! From Skinny Ms., check out this Slow Cooker Spicy Barbecued Chicken that has a hint of sweetness and a bit on the hot side. Pressure Cooker Hawaiian BBQ Chicken from Pressure Cooking Today is a marriage between BBQ chicken and Hawaiian chicken teriyaki. Skim fat from pan juices, and pour over chicken.

So that is going to wrap it up with this special food slow cooker barbecue chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!