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Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bowties beef mushroom with buttered potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Also chop the onion and garlic. Before you jump to Bowties Beef Mushroom with Buttered Potatoes recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. If you have time, cook the mushrooms separately from the ground beef.

Bowties Beef Mushroom with Buttered Potatoes is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bowties Beef Mushroom with Buttered Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook bowties beef mushroom with buttered potatoes using 15 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Bowties Beef Mushroom with Buttered Potatoes:

1. Prepare bowties pasta
2. Take Australian minced beef
3. Get champignon mushroom
4. Make ready garlic
5. Take onion
6. Get cherry tomatoes
7. Make ready minced parsley
8. Prepare honey baby potatoes
9. Take extra light olive oil
10. Get extra light olive oil
11. Make ready unsalted butter
12. Prepare warm water
13. Take water
14. Get salt
15. Get grinded pepper

Garlic mashed potatoes and sautéed kale make for delicious, simple sides. Push the potato to one side. As soon as the mushroom is cooked, stir to combine both potato and mushroom. Add a pinch of salt and the chopped parsley.

Steps to make Bowties Beef Mushroom with Buttered Potatoes:

1. Make sure you have all the main ingredients for this recipe. 😄
2. I cut the honey baby potatoes into two parts and soak them in water that has been mixed with salt so that the color does not change.
3. Sliced all the mushroom.
4. Also chop the onion and garlic.
5. Boild the bowties pasta with adding oil and salt for 8 minutes. (follow the instructions on the packaging)
6. While boiling, fry minced beef in a pan with olive oil and stir until it turn into brown.
7. Then add the onion and garlic, cook until wilted.
8. Add the sliced ​​mushrooms into the pan. Pour warm water. At this time, you can adding some salt as your taste. Stir well.
9. Add the cherry tomatoes.
10. Put the boiled bowties pasta into the pan, mix well.
11. Add grinded pepper, mix well.
12. Sprinkled it with cop parsley, mix it well. Then turned off the stove and covered the pan.
13. In other pan, melted butter.
14. Saute the baby potatoes, cook until soft with occasional turning them so that all cooked evenly. I didn't adding any salt nor pepper at this point. Then I sprinkle some chop parsley into it.
15. Time for plating! 😄😉

As soon as the mushroom is cooked, stir to combine both potato and mushroom. Add a pinch of salt and the chopped parsley. Serve with your favorite dish and enjoy! Add to the pot in batches and cook, turning and adding more oil as needed. While the potatoes continue to roast, pat the beef dry with paper towels; season with salt and pepper.

So that’s going to wrap it up with this special food bowties beef mushroom with buttered potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!