Seafood Noodle
Seafood Noodle

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, seafood noodle. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seafood Pan Fried Noodles is a favorite Cantonese dish we enjoyed at Sunday dim sum growing up. Also called Seafood Chow Mein on some Chinese menus, it's a cornerstone dish my sisters and parents loved. This is a delicious dish for you. It includes scallops, shrimp and imitation crabmeat along with mushrooms, garlic and onions.

Seafood Noodle is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Seafood Noodle is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook seafood noodle using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Seafood Noodle:
  1. Make ready 1/4 kg squid
  2. Get Half kg tiger prawn
  3. Make ready Bellpepper
  4. Prepare Black pepper
  5. Prepare Japanese mushroom
  6. Get Garlic, shallots, ginger

Pasta drained with a little pasta water set aside, while garlic finishes sautéing. Toss cooked noodles with the garlic butter, sauce, and scallions. We all LOVE garlic shrimp, especially spicy garlic shrimp. We all also love noodles… why not put them together as one dish?!

Instructions to make Seafood Noodle:
  1. Heat pan and add oil. Saute garlic, shallots, ginger then add bellpeper and mushroom. Add a little water then the noodle. When almost ready add shrimp. Simmer a little then add squid. Simmer for a while then season

We all LOVE garlic shrimp, especially spicy garlic shrimp. We all also love noodles… why not put them together as one dish?! I mean, it's been stable for my house no matter what, but I rely on them even more now days!! This dish—a popular Chinese take-out menu item in the U. S.—is a stir-fry made with rice noodles, lots of crisp vegetables, shrimp, strips of ham, and scrambled eggs.

So that’s going to wrap this up with this special food seafood noodle recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!