Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy vegetable beef soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Vegetable Beef Soup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy Vegetable Beef Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
Read Customer Reviews & Find Best Sellers. Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer. Easy Vegetable Beef Soup with Ground Beef Easy Vegetable Beef Soup with Ground Beef. Quick and Easy Vegetable Beef Soup Quick and Easy Vegetable Beef Soup.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Vegetable Beef Soup:
- Prepare ground beef
- Get medium onion diced
- Get garlic cloves minced
- Prepare Salt and pepper
- Prepare dried parsley
- Take bay leaves
- Make ready water or beef broth or 2 tbsp beef soup base
- Make ready can diced tomatoes
- Take condensed tomato soup
- Get worcestershire sauce
- Prepare italian seasoning
- Take bag of mixed frozen vegetables
- Get zucchini (optional)
- Prepare medium russet potatoes
This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Loved it because I used this as a"sample" and created my own. Soup is great for making ahead, and this easy vegetable beef soup is one of the best because the flavors just get better as it sits. This is a great option for meal prepping on the weekend when you have more spare time, and then simply reheating throughout the week.
Steps to make Easy Vegetable Beef Soup:
- In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
- Add your salt and pepper and mix till combined.
- Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
- Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
- Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup
Soup is great for making ahead, and this easy vegetable beef soup is one of the best because the flavors just get better as it sits. This is a great option for meal prepping on the weekend when you have more spare time, and then simply reheating throughout the week. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.
So that is going to wrap this up for this exceptional food easy vegetable beef soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!