BBQ Chicken Lasagna
BBQ Chicken Lasagna

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bbq chicken lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Artist: Bossa Nova Nouveau Album: Jazz Bossa Nova song #BBQ#lasagna#chicken#protiens#vitamins#healthy#lunch#side dish#healthy. Since I'm always trying new recipes, I had totally forgotten about this one until my sister-in-law reminded me of how much they loved the BBQ chicken lasagna I made for them. Two great dishes, together at last. Creamy blue cheese sauce and spicy chicken layered with lasagna noodles.

BBQ Chicken Lasagna is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. BBQ Chicken Lasagna is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have bbq chicken lasagna using 15 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make BBQ Chicken Lasagna:
  1. Prepare 9 piece Lasagna Noodles (or as needed)
  2. Take 4 pieces Chicken Breasts (more if needed)
  3. Prepare 1 cup barbecue sauce (or your choice)
  4. Make ready 1/2 cup open pitt sauce
  5. Take 1/4 cup hot sauce
  6. Get black pepper
  7. Get cayenne pepper
  8. Prepare salt
  9. Prepare paprika
  10. Get 1 chopped onions
  11. Take 1 Green peppers
  12. Get 1/2 stick butter
  13. Prepare chedder cheese (or any of your choice)
  14. Get 1 egg
  15. Make ready 1 cup ricotta

So, I decided on BBQ Chicken Ranch Lasagna roll ups instead. We all love BBQ chicken so why not use it as a filling for lasagna? So good that my family requests it at least once a. Lasagna is quite possibly the ultimate comfort food with layer upon layer of savory meat, cheese, and pasta with those divine ruffled edges (my favorite part).

Steps to make BBQ Chicken Lasagna:
  1. Preheat oven to 350
  2. Place your lasagna noodles set to boil.
  3. Chop your onions and green peppers and set aside.
  4. In a small bowl mix ricotta and egg until fluffy the set aside.
  5. Season your chicken breast, I used Italian dressing, salt, pepper, paprika, Canyon pepper, garlic powder, Onion power, lemon pepper. But you can season it your way.
  6. Place chicken on grill it should take 30 to 35 mins to cook.
  7. Place chicken in a large skillet, with eye on low because chicken is already cooked and you don't want it to dry out.
  8. Drain your lasagna noodles, then add a little olive oil so that your noodles dont stick. I used a little onion power and butter for flavoring.
  9. When pan gets warm add your choice of diced vegetables. Then add your sauces. (I used Red Hot Sauce, BBQ sauce, and Open Pit) Mix well. Keep your heat at low so sauce and chicken stays warm and make sure you keep stirring so nothing burns or sticks.
  10. In a 13 by 9 pan place a little sauce at the bottom of the pan and smear it so that your noodles dont stick to the pan.
  11. Place your noodles in then cover your ricotta over each noodle, then take your chicken sauce and make your first layer and cover it with cheese.
  12. Create 3 layers then place in the over for 30 to 35 mins.
  13. After timer goes off let it cool for 10-15 mins and enjoy.

So good that my family requests it at least once a. Lasagna is quite possibly the ultimate comfort food with layer upon layer of savory meat, cheese, and pasta with those divine ruffled edges (my favorite part). This Heavenly Chicken Lasagna recipe is the ultimate creamy and satisfying comfort food. Everyone needs a go-to lasagna recipe. Waiting for summer for BBQ chicken was not going to happen.

So that is going to wrap this up for this special food bbq chicken lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!