Kerala Style Spicy Chicken Curry
Kerala Style Spicy Chicken Curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kerala style spicy chicken curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Today I am sharing an easy Chicken curry recipe. This recipe is a nadan Kerala style chicken curry which can be. Kerala Style Chicken Nadan Curry is a simple & delicious dish made by simmering chicken in fresh ground kerala spice powder & coconut milk. Thakkali- Muringakka Ozhichu Curry- chinnuz' I Love My Kerala Food.

Kerala Style Spicy Chicken Curry is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Kerala Style Spicy Chicken Curry is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kerala style spicy chicken curry using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kerala Style Spicy Chicken Curry:
  1. Prepare Free range organic whole chicken - skinless ,cut into medium size pieces
  2. Get Curry leaves few strands  (or handful of leaves)
  3. Prepare medium size purple onions - chopped into fine pieces
  4. Get large tomatoes- cut into fine pieces
  5. Take Extra virgin coconut oil required for cooking
  6. Prepare green chillies chopped vertically
  7. Make ready cilantro leaves - chopped
  8. Make ready coconut milk (another option - take 1 cup of shredded coconut and grind it into fine paste in mixer and use)
  9. Get ginger paste (around 2'' piece)
  10. Get garlic paste (around 4-5 nos)
  11. Prepare vinegar
  12. Prepare salt
  13. Get For Masala :
  14. Prepare Dried red chilli (add more or less depending on spice level)
  15. Take Black peppercorns
  16. Take coriander seeds
  17. Get cardamom pods
  18. Make ready cloves
  19. Get bay leaves
  20. Take Fennel seeds
  21. Get small sticks cinnamon (or 1/2 tsp if using powder)
  22. Prepare curry leaves
  23. Get pearl onions - peeled and chopped into two halves
  24. Prepare turmeric powder

We have introduced a very easy Kerala Chicken Curry which is undoubtedly one of the best chicken curries. Chicken pieces are marinated in a spicy cardamom flavored marinade Hot water is added simultaneously and when gravy becomes thick, Kerala Style Easy Chicken Curry is removed from fire. To marinate Simmer until the pieces turn tender. You will find oil separating on top, when the curry attains the right consistency.

Steps to make Kerala Style Spicy Chicken Curry:
  1. In a pan pour 1 tbsp of coconut oil and wait till the oil becomes hot. Next, fry all the items mentioned under masala section till the nice aroma of masala comes. Turn off the heat and wait for the mixture to cool down before you grind it into a thick paste (add some water for grinding). Keep this masala paste aside
  2. In a cooking dish add few teaspoons of coconut oil required to fry the chopped onions. Wait till onion changes color. Then add salt as required.
  3. Next add ginger-garlic paste, green chillies and fry well. Into this add chopped tomato pieces, few curry leaves and sauté well
  4. Add vinegar and the previously prepared masala paste and continue to sauté well.
  5. Add chicken pieces into this. Cover the dish and cook for 5 minutes. Now ,add coconut milk/paste and mix well. Allow this to cook for 2 - 5 minutes or till the chicken is cooked. Add hot water if you need more gravy. Finally add chopped cilantro, curry leaves. Mix everything well and bring it to a boil.
  6. Turn off the heat and pour 1/2 tsp coconut oil on the top. Serve hot with rice, roti, puttu, dosa, etc .

To marinate Simmer until the pieces turn tender. You will find oil separating on top, when the curry attains the right consistency. How to make Kerala Style Chciken Curry With Coconut Milk. A rich gravy flavored with corainder, spices and curry leaves. Since it's been such a long time, I wanted to make something traditional, and zeroed in on this recipe.

So that’s going to wrap it up with this exceptional food kerala style spicy chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!