Chicken Tacos
Chicken Tacos

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Tacos is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Tacos is something that I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can cook chicken tacos using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tacos:
  1. Get 3 chicken breasts; bite sized pieces cut on bias
  2. Prepare 1 "Spicy Cilantro Brine" ( see my recipes)
  3. Get 1 "Mexican Dry Rub" (see my recipes)
  4. Take 4 jalapeños; seeded, julienne
  5. Take 2 clove garlic; minced
  6. Get 1 small red onion; julienne
  7. Prepare 1 yellow bell pepper; julienne
  8. Make ready 1 C Peach-Mango salsa
  9. Make ready 1 large pinch of kosher salt
  10. Make ready olive oil; as needed

Chicken Taco Marinade The marinade is made olive oil, white wine vinegar and dried spices that are common in most kitchens (onion powder, garlic powder, cumin, chili powder). Using our Crispy Chicken Soft Taco Kit and mayonnaise topping, it's an irresistible Mexican dish and a family favourite. Simply serve with fresh coriander, shredded lettuce or cabbage and Sweet Chili Taco Sauce. Shredded Mexican chicken that comes with its own sauce, a homemade chicken taco seasoning does double duty to flavour the chicken AND make the taco sauce.

Instructions to make Chicken Tacos:
  1. Soak chicken pieces in cilantro brine for 4 hours. Rinse. Pat dry. Toss chicken and veggies (except garlic) with enough oil to coat in a large mixing bowl. Season with dry rub and salt.
  2. Heat a large saute pan with enough oil to cover the bottom. Add chicken and veggies to pan.
  3. When chicken and veggies are nearly cooked through, add garlic.
  4. When garlic is caramelized, add salsa.
  5. Cook for 1 minute to heat salsa through. Serve.
  6. Variations; Coconut extract, Sriracha, pineapple, mango, tequila, vinegar, corn, sofrito, shallots, habanero, celery, bacon, oregano, zucchini, other salsa, flavored oil, roasted garlic or bell peppers, tomato, tomatillos, beer, thyme, epazote, dried onion soup mix, beef, pork, shrimp, honey, agave, soy,

Simply serve with fresh coriander, shredded lettuce or cabbage and Sweet Chili Taco Sauce. Shredded Mexican chicken that comes with its own sauce, a homemade chicken taco seasoning does double duty to flavour the chicken AND make the taco sauce. This is an easy chicken taco recipe loaded with big, punchy Mexican flavours. Place taco seasoning in a large resealable plastic bag; add chicken, in batches, and shake to coat. Add the chicken, garlic, olive oil, lime, and spices, to a large bowl or zip-seal bag and stir or shake to combine.

So that is going to wrap this up with this exceptional food chicken tacos recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!