Easy Open Faced Tuna Melts
Easy Open Faced Tuna Melts

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, easy open faced tuna melts. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a small bowl, combine the first six ingredients; stir in tuna. Spread over each bun half; top with a tomato slice. This is an open-faced tuna melt recipe. I love using leftover hamburger buns for this tuna melt recipe.

Easy Open Faced Tuna Melts is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Easy Open Faced Tuna Melts is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have easy open faced tuna melts using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Open Faced Tuna Melts:
  1. Prepare Tuna Salad:
  2. Make ready 2 cans (6 oz.) each tuna
  3. Prepare 1/3 cup mayo
  4. Get Juice from 1/2 lemon
  5. Make ready 2 tbsp. finely diced celery
  6. Take 2 tsp. Dijon mustard
  7. Make ready 1/4 tsp. each salt and pepper
  8. Take Tuna Melts:
  9. Take 4 English muffins, split
  10. Take Tuna salad
  11. Prepare Shredded cheddar cheese

These open faced tuna melts are ridiculously easy… so easy in fact, that I'm not even gonna post the "recipe". They actually are delicious, and are very quick to prepare! First you toast some English muffins. Allow for one half or two halves per serving.

Steps to make Easy Open Faced Tuna Melts:
  1. To make the tuna salad, just place the tuna in a large bowl and break it up with a fork. Stir in all the rest of the ingredients together and set it aside. Set the oven to broil and lay out the split muffins on a baking tray. Broil them until toasted to your liking, then set the oven temperature to 400°F.
  2. Top the toasted muffins with the tuna salad, then with a sprinkle of cheddar. Place them in the oven for 8-10 minutes, until the cheese has melted. That's it! Serve it up with whatever side items sound good.

First you toast some English muffins. Allow for one half or two halves per serving. Once toasted, place some cheese (gruyere, smoky. Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. All Reviews for Open-Face Tuna Melt - of Reviews.

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