Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kanya's lemongrass skewers tenderloin. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sharpen spears shape at one end of lemongrass stalks to use as skewers,add in beef ,chunks of pineapple,shallots,cheery tomato,repeat until finish. Beringer Founders' Estate Sauvignon Blanc's bright, fruit characteristics complement these exotic steak skewers. The lemongrass adds a wonderful summery freshness to these skewers. I'm seeing fresh lemongrass in local supermarkets these days, so I figured I'd better snap it up and make something good with it.
Kanya's Lemongrass Skewers Tenderloin is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Kanya's Lemongrass Skewers Tenderloin is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kanya's lemongrass skewers tenderloin using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kanya's Lemongrass Skewers Tenderloin:
- Get 1 cup pineapple cubed
- Prepare 12 cherry tomato
- Take 5 shallot /halves
- Make ready 12 lemongrass stalks,make it spears sharpen on one side
- Make ready 400 grams beef tenderloin /cubed,chicken and pork can do the same
- Make ready marinade
- Take 1 lemongrass stalks
- Prepare 2 kaffir lime leaves
- Make ready 1 bunch corianders
- Prepare 3 clove garlic
- Make ready 1 1/2 tbsp roasted chili paste
- Make ready 1/2 tbsp soya sauce
- Prepare 1/2 tbsp oyster sauce
- Get 1/2 tbsp sesame oil
- Take 2 tbsp coconut milk
Bookmark this recipe to cookbook online. Directions Stir together the fish sauce, soy sauce, sugar, and oil until the sugar is completely dissolved. Add the lemongrass, shallot, garlic and pork and. For the marinade, place all ingredients up to pork tenderloin into mixing bowl and whisk to combine.
Instructions to make Kanya's Lemongrass Skewers Tenderloin:
- Finely chop all marinade ingredients,marinade cubed beef tenderloin about 1 hour ,keep in refrigeratot
- Sharpen spears shape at one end of lemongrass stalks to use as skewers,add in beef ,chunks of pineapple,shallots,cheery tomato,repeat until finish
- Grills on pan or charcoal 1 or 2 mins on each size,depend on how you like your meat ,moisture with marinade sauce,serve hot :)
- To make this marinade for party ,can use bamboo skewers as usual :)
Add the lemongrass, shallot, garlic and pork and. For the marinade, place all ingredients up to pork tenderloin into mixing bowl and whisk to combine. Set aside a small portion of the marinade. Place the marinade in a large sealed bag and add the pork. Marinate at least one hour or more in the refrigerator.
So that’s going to wrap this up with this exceptional food kanya's lemongrass skewers tenderloin recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
