Sweet Glazed Chicken Tenders
Sweet Glazed Chicken Tenders

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet glazed chicken tenders. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fast Delivery Buy Now & Save Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. Place ketchup and honey in a microwave safe bowl. Place all other ingredients except chicken tenders in bowl.

Sweet Glazed Chicken Tenders is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sweet Glazed Chicken Tenders is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have sweet glazed chicken tenders using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Glazed Chicken Tenders:
  1. Make ready 6 chicken tenderloins (aka strips) - raw
  2. Take 1/2 cup ketchup (I used organic)
  3. Make ready 1/4 cup honey
  4. Get 1 tbs packed brown sugar
  5. Get 1 tsp yellow mustard
  6. Prepare 1 tsp apple cider vinegar
  7. Make ready 1-2 dashes worcestershire sauce
  8. Make ready Garlic and onion powders to taste (I used about 1/2 tsp each)

Add half of the chicken strips and half of the sauce. To make the glaze, combine honey, soy sauce, pineapple juice, brown sugar, lemon juice, vinegar, olive oil, pepper and garlic powder in a small saucepan over medium heat. Heat vegetable oil in a large skillet over medium high heat. Stir pineapple juice into drippings, scraping pan to loosen browned bits.

Steps to make Sweet Glazed Chicken Tenders:
  1. Preheat oven to 375°F. Line a baking sheet with aluminum foil and grease lightly (I was out of cooking spray today so used Crisco which worked out fine).
  2. Place ketchup and honey in a microwave safe bowl. Microwave 1 minute (this heats the honey helping it combine easier).
  3. Place all other ingredients except chicken tenders in bowl. Stir to combine until no brown sugar lumps remain.
  4. Add chicken to bowl. Gently turn and stir to coat chicken in sauce (I used my hand to ensure I was gently with the pieces).
  5. Arrange chicken on baking sheet, not touching. Place in oven. Bake until chicken is cooked through, about 15-20 minutes depending on size of tenders.
  6. If desired, turn on broiler for last couple minutes to really caramelize the tops. I didn't bother with this step since my son was eating them. Serve with desired sides and enjoy!

Heat vegetable oil in a large skillet over medium high heat. Stir pineapple juice into drippings, scraping pan to loosen browned bits. Remove from heat; stir in brown sugar and soy sauce. They are also a good thing to make on a Sunday night and munch on all week. The honey garlic chili glaze only marinates the longer they sit in the fridge.

So that’s going to wrap this up with this special food sweet glazed chicken tenders recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!