Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy chicken pot pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Easy chicken pot pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Easy chicken pot pie is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy chicken pot pie using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy chicken pot pie:
- Make ready 1 lb chicken breast tenderloins
- Make ready 2 cup marsala cooking wine
- Take 1 packages frozen mixed vegetables
- Prepare 3 can crescent rolls
- Take 1 can cream of onion
- Take 1 can cheddar cheese soup
- Get 2 can cream of chicken
- Get frozen diced potatoes
- Take salt
- Get black pepper
Cool, then chop or shred chicken. Whisk together cream of celery soup and chicken broth in a sauce pan over medium heat. I like the flavor of cream of celery soup, so that's what I use when I'm making this easy pot pie recipe. In a saucepan, combine chicken, carrots, peas and celery.
Steps to make Easy chicken pot pie:
- Lightly spray large casserole dish with nonstick spray and line bottom and sides with crescent rolls, pressing together seams.
- Cook chicken in skillet with marsala over medium hear, until tender. Chop chicken.
- In a large bowl, mix all cans of soup, chicken and vegetables. Salt and pepper to taste. (don't forget potatoes)
- Spread mixture over bottom crust
- Top with remaining crescent rolls and seal seams and edges, or cut into strips and do a lattice. (I was running short on crescent rolls)
- Bake at 350 for about 45 min or until golden brown.
I like the flavor of cream of celery soup, so that's what I use when I'm making this easy pot pie recipe. In a saucepan, combine chicken, carrots, peas and celery. Remove from heat, drain and set aside. Roughly chop two- thirds of the thighs, finely chop the rest, and add to the onion pan. Meanwhile, place the mushrooms in the dry pan, tearing up any larger ones.
So that’s going to wrap this up with this exceptional food easy chicken pot pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
