Chicken Biryani
Chicken Biryani

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.

Chicken Biryani is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Biryani is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken biryani using 18 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Biryani:
  1. Prepare 1 cup rice
  2. Take 250 gms curd
  3. Make ready 250 gms boneless chicken 1inch per piece
  4. Get 1/2 packet biryani masala
  5. Prepare 1/2 tsp turmeric
  6. Get 1 tbsp paprika powder
  7. Make ready 1 tsp coriander powder
  8. Take 2 onions
  9. Prepare 1 tomato
  10. Make ready 1 potato
  11. Make ready as needed chopped coriander
  12. Prepare 2 bay leaves
  13. Prepare 2 star anise
  14. Take 5-6 pepper corns
  15. Take 2 tbsp ghee
  16. Prepare 1/2 tsp sugar
  17. Prepare as per taste salt
  18. Prepare 1 tbsp ginger garlic paste

Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.

Steps to make Chicken Biryani:
  1. In a bowl marinate chicken adding curd, turmeric, paprika powder, coriander powder, biryani masala, chopped coriander, 1 bay leaf (do not add salt)
  2. In a vessel add 2tbsp of ghee, star anise,pepper corns & bay leaf
  3. Add water and let boil
  4. Wash 1 cup of rice and add it to the boiled water
  5. Strain the rice once cooked
  6. In a pan add 1tbsp of oil and saute onion adding ½tsp sugar and salt
  7. Saute untill dark in colour. here the barista is ready. Allow it to cool
  8. In a kadai or vessel add in 2tbsp of ghee
  9. Add in 1onion and ginger garlic paste and tomato
  10. Then add in the marinated chicken and mix well
  11. Add in ½ cup of water
  12. Cook it covering with a lid
  13. Once the chicken is cooked, let the gravy thicken
  14. Cut potato into pieces, 1inch each and deep fry and spinkle salt once fried
  15. Layer the rice on the gravy adding fried potatoes, chopped coriander and birista
  16. Serve with curd raita or salad

Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

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