Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, #pilau contest &beef stew. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
#Pilau Contest &Beef Stew is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. #Pilau Contest &Beef Stew is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook #pilau contest &beef stew using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make #Pilau Contest &Beef Stew:
- Take local pishori rice
- Take beef meat
- Prepare garlic
- Make ready ginger
- Get pilau masala
- Make ready tumeric powder
- Make ready cumin seeds
- Get beef stock
- Make ready large onion
- Make ready Cooking oil
- Get Salt
- Make ready Tomato paste
- Take Tomato puree
Steps to make #Pilau Contest &Beef Stew:
- Boil the beef with enough water and when its ready separate the meat n water set aside the stock.
- Crash the garlic n ginger n set aside
- Make sure all the spices are set before you start cooking
- 10ml soy sauce(optional)
- Fry the onions in hot oil in a pot until golden brown
- Add ginger n garlic to the onions n fry for a minute
- Add the spices lower the heat n cook for a minute
- Add tomatoe puree n paste cook for few seconds
- Add meat n the potatoes n stir for few seconds
- Add rice n salt stir until its well mixed
- Add the stock stir well n cook for 20minutes.when its almost ready reduce the heat n let it dry
So that is going to wrap it up for this special food #pilau contest &beef stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!