Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef pilau. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Brown beef in a dutch oven, half at a time, in hot oil. Remove and set aside, reserving drippings. In drippings, cook onion and garlic till tender but not brown. Return all meat to dutch oven.
Beef Pilau is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Beef Pilau is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have beef pilau using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Pilau:
- Get 1 kg rice pishori
- Take 1/2 kg Beef
- Get 8 small irish potatoes
- Prepare 2 tbsp garlic/ginger paste
- Make ready 2 big onions
- Prepare 1 pkt small tomato paste
- Make ready 1 tsp pilau masala
- Prepare 3 tbsp cumin seeds pounded
- Take 1 tbsp whole pilau spices
- Prepare 3 tbsp cooking oil
- Make ready to taste Salt
Keep the soup for cooking rice. Beef Pilau is an easy and comforting meal - made with a colorful array of fresh ingredients your kids are already familiar with, warm and comforting spices, plenty of rice, and tender chunks of beef, this is a meal that will be welcomed at your dinner table! This Beef Pilau is a seasoned rice pilaf with beef, potatoes, and familiar spices, that can serve as a one dish meal. Pilau, or Pulao, however you prefer to spell it, is a comforting rice dish, with meat, potatoes, and lots of spices!
Instructions to make Beef Pilau:
- Take your pan, put oil and heat when hot add onions cook till they soften
- Add garlic/ginger paste cook well untill it starts browning.
- Add well washed and drained beef. Mine was very soft. Cook for 5 mins.
- Add cumin, whole spices, pilau masala, tomato paste n salt and cook for 3 minutes
- Add potatoes and cook it well. Make sure your pot is not sticky. Cover for s few minutes
- Add rice and mix until well incorporated.
- Add warm water ther ratio of 1:2 let it cook on medium heat.
- Cover the pot and let it cook until dry. Reduce the heat and let it dry completely.
- When ready serve with either kachumbari or pilipili ya kukaanga.
This Beef Pilau is a seasoned rice pilaf with beef, potatoes, and familiar spices, that can serve as a one dish meal. Pilau, or Pulao, however you prefer to spell it, is a comforting rice dish, with meat, potatoes, and lots of spices! It is a popular one-dish meal throughout India and Pakistan! Beef Pilau - A One Dish Meal Beef Pilau This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish.
So that’s going to wrap it up with this exceptional food beef pilau recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!