Ugali,, beef and steamed spinanch
Ugali,, beef and steamed spinanch

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ugali,, beef and steamed spinanch. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ugali,, beef and steamed spinanch is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Ugali,, beef and steamed spinanch is something which I have loved my whole life. They are fine and they look fantastic.

Ugali served with marinated beef and steamed spinach is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Ugali served with marinated beef and steamed spinach is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ugali,, beef and steamed spinanch using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Ugali,, beef and steamed spinanch:
  1. Make ready 500 g maize flour
  2. Make ready 500 g beef
  3. Take Onions 2g,,tomatoes 2g
  4. Get Salt and oil
  5. Get 500 g maize flour
  6. Prepare 500 g beef
  7. Take Onions 2g,,tomatoes 2g
  8. Take Salt and oil

They're fine and they look wonderful. Into a sufuria put your beef, add the hot water, cover and let it cook until tender. Add oil into your pre boiled beef, onion, garlic & ginger paste, salt and stir. Add your tomatoes, green pepper and mix.

Instructions to make Ugali,, beef and steamed spinanch:
  1. Boil one and a half litres of water,,,add the maize flour. Stir and bring to cook
  2. Boil the beef for some minutes
  3. Pour the boiling water and leave the beef dry,,,
  4. Add oil,onions and the tomatoes
  5. Leave for sometime to cook
  6. Put some little oil in a sauce pan,,wait it to get heat
  7. Add the spinanch, stir for sometime and serve
  8. Boil the beef for some minutes
  9. Pour the boiling water and leave the beef dry,,,
  10. Add oil,onions and the tomatoes
  11. Leave for sometime to cook
  12. Put some little oil in a sauce pan,,wait it to get heat
  13. Add the spinanch, stir for sometime and serve

Add oil into your pre boiled beef, onion, garlic & ginger paste, salt and stir. Add your tomatoes, green pepper and mix. For the ugali: Bring the water to boil in a pot/sufuria. Adding a little bit of the meal to the water ensures that the water starts to roar which makes the perfect ugali. Cut beef into small pieces. - chop onion and fry it.

So that’s going to wrap this up with this special food ugali,, beef and steamed spinanch recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!