Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, lemon dill chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lemon Dill Chicken is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Lemon Dill Chicken is something which I have loved my whole life. They are fine and they look wonderful.
Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. Return the chicken and any accumulated juices to. The tasty lemon dill sauce brings deliciously bright flavors to this light chicken recipe!
To get started with this recipe, we have to prepare a few ingredients. You can cook lemon dill chicken using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Lemon Dill Chicken:
- Make ready 1 packages boneless chicken tenderloins
- Get 1 lemon
- Prepare 2 tbsp minced garlic
- Take 1/3 cup chopped fresh dill
- Take 1 dash salt
- Make ready 1 dash pepper
- Prepare 1 tsp lemon herb spice (optional)
- Make ready 2 tbsp unsalted butter
This gravy/cream sauce makes this dish SO SO BOMB. Serve with some rice, serve with a salad, serve with some potatoes, serve alone. Whisk in chicken stock and fresh lemon juice, bring it to a boil, then let it simmer for a few minutes to let the sauce thicken. Stir in a generous helping of chopped fresh dill and return the chicken to the pan.
Steps to make Lemon Dill Chicken:
- Preheat your oven to 350°
- Foil a large baking sheet and spray with non stick cooking spray.
- Place the boneless tenderloins on the baking sheet leaving a little bit of space between each piece.
- Spread the minced garlic evenly over each piece of chicken
- Take your lemon and use a cheese grater to evenly sprinkle about half of the lemon rinds over the chicken
- Slice the lemon in half horizontally and squeeze the juice of one half evenly over chicken.
- Sprinkle desired amount of chopped fresh dill evenly over the chicken. If desired, also sprinkle a pinch of lemon herb spice over each piece.
- Cut then remaining half of the lemon into small wedges and place them randomly around the chicken. You can also throw some more fresh un-chopped dill around the pan.
- Bake for 30 minutes.
- Melt the butter and drizzle over the chicken if desired.
- Salt and pepper to taste and enjoy
Whisk in chicken stock and fresh lemon juice, bring it to a boil, then let it simmer for a few minutes to let the sauce thicken. Stir in a generous helping of chopped fresh dill and return the chicken to the pan. As soon as the chicken is warmed through again, it's ready to eat. If you're a fan of garlic, lemon & dill, than this may become your go-to easy chicken dish! If you prefer using chicken breasts, you can do that do.
So that is going to wrap this up with this special food lemon dill chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!