Ugali with wet fry beef n mixed greens/guacamole
Ugali with wet fry beef n mixed greens/guacamole

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ugali with wet fry beef n mixed greens/guacamole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Great recipe for Ugali with wet fry beef n mixed greens/guacamole. Being a typical Kenyan ugali has to be in the menu. Boil meat in a sufuria till it drys. Add chopped onions, garlic and capsicum, chillies, allow it to cook until onions start to brown..

Ugali with wet fry beef n mixed greens/guacamole is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Ugali with wet fry beef n mixed greens/guacamole is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook ugali with wet fry beef n mixed greens/guacamole using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ugali with wet fry beef n mixed greens/guacamole:
  1. Take Maize flour
  2. Take 500 g Beef
  3. Take Mixed veges spinach n kanzira
  4. Get Tomatoes
  5. Get Salt
  6. Get Onions
  7. Make ready Water

Add feta cheese, onion, tomato, olive oil, lemon juice, and salt. Guacamole Green Salad Ingredients: Cilantro Lime Vinaigrette - my version of Sweetgreen's popular vinaigrette is prepared with healthy avocado oil, lots of fresh cilantro, lime juice, jalapeno pepper, and ground cumin. Citrus forward with the slightest hint of heat, this vinaigrette tastes great on a variety of salads or grain bowls! Mix all ingredients in a jar, then give the jar a good shake.

Instructions to make Ugali with wet fry beef n mixed greens/guacamole:
  1. Boil water and add the flour as you mix using a wooden ladle.
  2. Mix to a good texture not too soft n not too hard.
  3. Fry the beef with enough onions and when cooked well add tomatoes
  4. Cover n let them cook until there is paste add a little water lower the heat n let it cook for few minutes
  5. Wash the greens cut them
  6. Boil for few minute(for those they give heartburn)
  7. Drain the water n fry the veges
  8. Enjoy the meal

Citrus forward with the slightest hint of heat, this vinaigrette tastes great on a variety of salads or grain bowls! Mix all ingredients in a jar, then give the jar a good shake. I'd recommend shaking the jar to mix the ingredients well before each use. write the directions on the lid for easy refrence. Yes folks, just me and a sharpie marker. If you've ever worked so hard to pick out avocados at the store only to come home to cut up less-than-perfect ones, you're not alone.

So that is going to wrap it up with this exceptional food ugali with wet fry beef n mixed greens/guacamole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!