Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef steak with black garlic sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Looking for an ultimate party pleaser? Try this beef steak with black pepper sauce next time you're expecting guests. The steaks are marinated in advance, the vegetables can be sauteed before time, only grilling or cooking is done right before serving. This way you spend less time in the kitchen and.
Beef Steak With Black Garlic Sauce is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Beef Steak With Black Garlic Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have beef steak with black garlic sauce using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak With Black Garlic Sauce:
- Get 1 or 2 slices Beef steak
- Prepare 1 dash of each Salt, coarsely ground black pepper
- Take 1 tbsp each Butter, oil
- Make ready Black Garlic Sauce:
- Prepare 10 clove Black garlic
- Make ready 1/2 Onion
- Prepare 1 tsp Flour
- Take 100 ml Water
- Take 2 tbsp each Ketchup, sake
- Prepare 1 tbsp each Honey, soy sauce
- Get 1 dash Coarsely ground black pepper
- Make ready Side Dishes
- Make ready 1 dash Macaroni salad
- Take 1 dash Baby leaves
- Get 1 dash Snap peas boiled in salt water
Surf and Turf with Garlic Cream Sauce Best Recipes Australia. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. Keep it moving so the garlic doesn't burn. Add the beef and stir fry for.
Instructions to make Beef Steak With Black Garlic Sauce:
- Lightly season one side of the steak with salt and coarsely ground black pepper.
- Heat the oil and butter in a frying pan and cook the steak as desired.
- Once cooked, remove from the pan.
- Roughly chop the black garlic and thinly slice the onion.
- Use the remaining oil from cooking the steak to saute the onion.
- Once the onion is brown and fragrant,
- Add the flour and continue to saute until no longer powdery and no lumps remain.
- Add the black garlic sauce ingredients and mix. Lightly simmer for about a minute to finish.
- Transfer to a plate and serve with your desired side dishes.
Keep it moving so the garlic doesn't burn. Add the beef and stir fry for. Beef and Broccoli with Black-Bean Garlic Sauce. What really sets this beef-and-broccoli stir-fry apart is the addition of black-bean garlic sauce, a rich and super-savory Chinese condiment made with fermented black beans, garlic, and chilis into a rich. We use the combination of black pepper, garlic and butter a lot in Blue Ginger.
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