My Fried Chilli Garlic Chicken on Toasted Baps
My Fried Chilli Garlic Chicken on Toasted Baps

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my fried chilli garlic chicken on toasted baps. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Fried Chilli Garlic Chicken on Toasted Baps is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. My Fried Chilli Garlic Chicken on Toasted Baps is something which I’ve loved my entire life. They are fine and they look fantastic.

How To Make Homemade Thai Sweet Chilli Sauce - Marion's Kitchen. These super delicious and easy to make chilli cheese toast are best for breakfast or as snacks and they are also loved by kids. Here I am using green chilli. Cheese is loved by everyone and toaday in our kitchen we are going to make garlic cheese toast recipe.

To begin with this recipe, we must prepare a few components. You can cook my fried chilli garlic chicken on toasted baps using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Fried Chilli Garlic Chicken on Toasted Baps:
  1. Take Burger Buns Toasted
  2. Take . Chicken Breast cut into thin lengths
  3. Make ready onion sliced long length
  4. Get Mushrooms sliced thin
  5. Prepare Garlic cloves crushed
  6. Make ready piece of Green Chilli chopped small pieces
  7. Make ready yellow sweet pepper sliced longways
  8. Make ready Sweet Chilli Sauce

For the base sauce recipe, head on. This Chinese Chilli Chicken Stir-Fry is an addictive homemade alternative to take out! Easy to prepare and packed with flavor, it's perfect for busy weeknight dinners! Chicken, ham and cheese are served on toasted baps with a honey mustard sauce.

Instructions to make My Fried Chilli Garlic Chicken on Toasted Baps:
  1. Toast the inside of the burger buns
  2. Melt the butter in the frying pan. When hot add the onions then the crushed garlic and the chicken, cook until chicken is coloured. Next add the mushrooms and fry
  3. Add the green chillies fry for 2 minutes then add the sweet chilli Sauce and mix in.
  4. Next add rocket peppery lettuce on the bottom bun add a little salt. Pick up some of the chicken mix up and carefully add on top of the peppery lettuce. Share out equally on the other burger buns. Add Mayonaise to the top each bun,just one tsp.
  5. Add more chicken mix on top until it's gone.
  6. Add the top bun on top and then serve with some Salad or Chips.

Easy to prepare and packed with flavor, it's perfect for busy weeknight dinners! Chicken, ham and cheese are served on toasted baps with a honey mustard sauce. Sprinkle both sides of chicken breasts with poultry seasoning. Place a large frying pan over medium-high heat and drizzle lightly with a bit of oil. A spicy Chinese dish made with chili paste and topped with toasted sesame seeds, this recipe Drain on paper towels.

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