Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, melt in your mouth chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Melt in Your Mouth Chicken is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Melt in Your Mouth Chicken is something which I have loved my whole life. They are fine and they look wonderful.
The prep time on this Melt In Your Mouth Chicken Recipe is literally minutes. And since Melt In Your Mouth Chicken is a mouthful, I've shortened it to MIYM Chicken, which is equally a mouthful. This easy chicken dish only takes minimal ingredients: Melt In Your Mouth Chicken will be your new favorite easy baked chicken recipe! With only a handful of ingredients, this quick recipe will delight everyone.
To get started with this recipe, we have to first prepare a few ingredients. You can have melt in your mouth chicken using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Melt in Your Mouth Chicken:
- Make ready 10 medium Chicken tenderloins
- Get 1 pints Half & Half
- Prepare 2 stick Butter or Margarine
- Get 1/2 Onion
- Prepare 1 tbsp Garlic Powder
- Make ready 1 tbsp Oregano
- Make ready 1 tbsp Italian Seasoning
- Take 2 Bay Leaves
- Make ready 1 Parmesan Cheese
Instructions: In a bowl, combine mayonnaise (or yogurt if replacing it), cheese and seasonings. Spread the mixture over each of the chicken breasts. In a bowl, mix together the mayonnaise, cheese, and seasonings and spread it over the chicken breast. This is a must-try recipe guy, I can assure you that you will love the taste of this smooth chicken.
Instructions to make Melt in Your Mouth Chicken:
- Add 1/2 stick of butter to frying pan. Begin melting butter on medium heat.
- Chop Onion and add to pan with the butter.
- Season Chicken Tenderloins with the Oregano, Garlic Powder, & Italian Seasoning.
- Add Chicken Breasts and other 1/2 stick of butter to Frying pan and cook until cooked through and light golden brown.
- after cooking the tenderloins add to your crock pot along with the onions and butter from the frying pan.
- Add other stick of butter, bay leaves, and half & half to crock pot. (I have a west bend so I set mine to 2.)
- Let sit in crock pot stirring occasionally for about 6 to 8 hours.
- Add Parmesan Cheese to top just before serving.
- Enjoy! This is one of my biggest hits with dinner guests. You won't be sorry. Works well with small game bird also like Grouse and Pheasant. If done right it should just about fall apart in your mouth.
In a bowl, mix together the mayonnaise, cheese, and seasonings and spread it over the chicken breast. This is a must-try recipe guy, I can assure you that you will love the taste of this smooth chicken. This chicken is deliciously melt in your mouth tender. Chicken breast fillets are dipped in egg and then coated seasoned round cracker crumbs before placing in a baking dish. Butter is cut up and dropped into the dish and then the whole lot is baked.
So that is going to wrap this up for this exceptional food melt in your mouth chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!